Raley's · Sausages, Hotdogs and Brats
Italian with Peppers & Onions Organic Chicken Sausage
One link (68g) serving of Italian with Peppers & Onions Organic Chicken Sausage by Raley's has 80 calories, 0g of sugars and 510mg of sodium, as submitted by Raley's to USDA (FoodData Central 2418569, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2418569, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Raley's submitted to USDA, for the declared 68g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 046567622767
- Category
- Sausages, Hotdogs and Brats
- Records
- 1 under this UPC
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 35% of them.
Where the calories come from: 5% carbohydrate, 30% fat and 64% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 750 mg | 823 mg | 35% |
| Protein | 17.7 g | 15.3 g | 72% |
| Calories | 118 | 286 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,152 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Garlic Sausage BROOKLYN CURED | 599 mg | 120 |
| Jalapeno & Cheddar Turkey Sausage HONEST TURKEY | 598 mg | 170 |
| Italian Sausage Links, Mild CUB | 598 mg | 232 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC SKINLESS CHICKEN, WATER, ORGANIC RED AND GREEN DRIED PEPPERS, SEA SALT, ORGANIC PAPRIKA, ORGANIC FENNEL SEED, ORGANIC BLACK PEPPER, ORGANIC DRIED ONIONS.
The statement lists 8 ingredients at the top level, beginning with Organic Skinless Chicken, Water, Organic Red and Green Dried Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Raley's submitted to USDA (FoodData Central 2418569).
More Raley's sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Chicken Sausage, Spinach & Feta | 118 | 0 g | 779 mg |
| Organic Chicken Sausage, Mild Italian | 118 | 0 g | 735 mg |
| Spinach & Garlic Chicken Sausage | 118 | 0 g | 706 mg |
| Spinach & Feta Chicken Sausage | 118 | 0 g | 824 mg |
| Organic Chicken Sausage, Hot Italian | 132 | 0 g | 750 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Raley's Italian with Peppers & Onions Organic Chicken Sausage?
80 per 1 link (68g) serving, and 118 per 100 g.
How much sodium is in Raley's Italian with Peppers & Onions Organic Chicken Sausage?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Raley's submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov