Branded Food · JACK LINK'S

Jack Link's, Hardwood Smoked Sausages, Original, Original

According to USDA FoodData Central (FDC ID 1908930, data refreshed July 2026), nutrition facts per 85g serving, sourced verbatim.

250
Caloriesmoderate density
12.0g
Proteinhigh · 24% DV
2.0g
Carbslow · 1% DV
21.0g
Fathigh · 27% DV
250 calories per 85g serving

Jack Link's, Hardwood Smoked Sausages, Original, Original contains 250 calories per 85g serving according to USDA FoodData Central. It has 12.0g of protein, 21.0g of fat, and 2.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 60% of USDA whole foods

The verdict

Jack Link's, Hardwood Smoked Sausages, Original, Original carries 14.1g of protein per 100g, more than 60% of USDA whole foods.

14.1g
protein per 100g
Top 40%
protein vs USDA whole foods
294
calories per 100g
1.2g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Jack Link's, Hardwood Smoked Sausages, Original, Original by JACK LINK'S contains 250 calories per 85g serving (294 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 12.0g of protein, 21.0g of fat, and 2.0g of carbohydrates per 85g serving. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

🥩 Low Carb High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Jack Link's, Hardwood Smoked Sausages, Original, Original is catalogued there as FDC ID 1908930, a branded food entry from JACK LINK'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Jack Link's, Hardwood Smoked Sausages, Original, Original reads as low carb, high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Jack Link's, Hardwood Smoked Sausages, Original, Original balances protein, fat, and carbohydrates without any single macro dominating.

Note: at 860mg per 85g serving (37% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 85g Amount per serving Calories 250 % Daily Value* Total Fat 21g 27% Saturated Fat 8g 40% Trans Fat 0g Cholesterol 50mg 17% Sodium 860mg 37% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 1g Includes 0g Added Sugars 0% Protein 12g Vitamin D 0mcg 0% Calcium 20mg 2% Iron 1mg 8% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 85g serving · 294 kcal per 100g basis

Macro Breakdown

250
Calories per 85g serving
294 kcal per 100g (USDA basis)

250 kcal = 12% of FDA 2,000 kcal Daily Value

0%100%12of 2,000 kcal
250 kcal = 12% of FDA 2,000 kcal Daily Value
P: 12.0gF: 21.0gC: 2.0g
12.0g
Protein
24% DV
21.0g
Total Fat
27% DV
2.0g
Carbs
1% DV
1.0g
Sugar
no FDA DV
860mg
Sodium
37% DV

Values shown per 85g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Jack Link's, Hardwood Smoked Sausages, Original, Original ranks on protein

Its 14.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Jack Link's, Hardwood Smoked Sausages, Original, Original vs every USDA reference food

USDA reference (whole) foods with a protein value

14 Top 40% higher than 60% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 2.4 G
1%
Energy 294 KCAL
Fiber, total dietary 0.00 G
0%
Protein 14.1 G
28%
Total Sugars 1.2 G
Total lipid (fat) 24.7 G
32%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG
2%
Iron, Fe 2 MG
9%
Sodium, Na 1012 MG
44%
Vitamin A, IU 118 IU

Lipids

Nutrient Amount % DV
Cholesterol 59 MG
20%
Fatty acids, total saturated 9.4 G
47%
Fatty acids, total trans 0.00 G

Key takeaways

  • Jack Link's, Hardwood Smoked Sausages, Original, Original delivers 12.0g of protein per 100g, more than 60% of USDA whole foods. See the protein ranking
  • It carries 250 calories per 100g.
  • Based on its per-100g profile, it fits low carb, high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Jack Link's, Hardwood Smoked Sausages, Original, Original? ▼
Jack Link's, Hardwood Smoked Sausages, Original, Original contains 250 calories per 85g serving (294 cal per 100g basis, USDA storage). It has 12.0g of protein, 21.0g of fat, and 2.0g of carbohydrates.
What are the macros in Jack Link's, Hardwood Smoked Sausages, Original, Original? ▼
Per 85g serving, Jack Link's, Hardwood Smoked Sausages, Original, Original has 12.0g protein (19% of calories), 21.0g fat, and 2.0g carbs. Sugar: 1.0g.
How much sodium is in Jack Link's, Hardwood Smoked Sausages, Original, Original? ▼
Jack Link's, Hardwood Smoked Sausages, Original, Original contains 860mg of sodium per 85g serving, which is 37% of the recommended daily limit (2,300mg).
Is Jack Link's, Hardwood Smoked Sausages, Original, Original keto-friendly? ▼
With only 2.0g of carbs per 85g serving, Jack Link's, Hardwood Smoked Sausages, Original, Original can fit into a ketogenic diet. Carbs provide 3% of its total calories.
Is Jack Link's, Hardwood Smoked Sausages, Original, Original good for a diet? ▼
Jack Link's, Hardwood Smoked Sausages, Original, Original has 250 calories per 85g serving. Fat content: 21.0g.
How does Jack Link's, Hardwood Smoked Sausages, Original, Original compare to other foods? ▼
Jack Link's, Hardwood Smoked Sausages, Original, Original provides 250 calories and 12.0g protein per 85g serving. That is 21 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1908930) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 85g serving for this product, the headline values (calories, macros) are multiplied by 85/100 = 0.850 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.