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Jack Link's · Sausages, Hotdogs and Brats

Spicy Red Pepper Beef Smoked Sausages

A 2 pieces (30g) serving of Spicy Red Pepper Beef Smoked Sausages by Jack Link's has 140 calories, 2g of sugars and 360mg of sodium, as submitted by Link Snacks, Inc. to USDA (FoodData Central 1963689, record updated May 20, 2021).

Nutrition Facts

Serving size2 pieces (30g)
Amount per serving
Calories140
% Daily Value*
Total Fat 11g14%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 360mg16%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Link Snacks, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0017082886743
UPC
017082886743
Category
Sausages, Hotdogs and Brats
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 98% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 93% of them.

Where the calories come from: 9% carbohydrate, 73% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Spicy Red Pepper Beef Smoked Sausages against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g1.2 g98%
Sodium1,200 mg823 mg93%
Protein20 g15.3 g88%
Calories46728699%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausages in this aisle

71 of the 4,631 sausages, hotdogs and brats products are named sausages. Per 100 g their median is 281 calories, 821 mg of sodium and 16.1 g of protein; 59 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cheddar Cheese & Jalapeno Chicken Sausages MIGHTY SPARK FOOD CO.958 mg141
Chicken Broth Chicken Vienna Sausages IBERIA958 mg208
Little Smokies Smoked Sausages AMBASSADOR947 mg316

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausages", one per barcode.

What is in it

Ingredients (as submitted): BEEF, WATER, SUGAR, CONTAINS 2% OR LESS OF ISOLATED SOY PROTEIN, SALT, BLACK PEPPER, RED PEPPER, FLAVORS, BROWN SUGAR, YEAST EXTRACT, PAPRIKA EXTRACT, CITRIC ACID, CASING (CARAMEL, ANNATTO EXTRACT, RED 3). TREATED WITH A SOLUTION OF POTASSIUM SORBATE TO ENSURE FRESHNESS.

The statement lists 13 ingredients at the top level, beginning with Beef, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.

Source: the ingredient statement Link Snacks, Inc. submitted to USDA (FoodData Central 1963689).

More Jack Link's sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sausages Made with Premium Cuts of Beef & Pork, Teriyaki2942.35 g1,024 mg
Jack Link's, Hardwood Smoked Sausages, Original2941.18 g1,012 mg
Sausages, Peppered 2942.35 g965 mg
Bratwurst with Peppered Jerky2821.18 g1,024 mg
Brats with Bacon Jerky2821.18 g1,071 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jack Link's Spicy Red Pepper Beef Smoked Sausages?

140 per 2 pieces (30g) serving, and 467 per 100 g.

How much sodium is in Jack Link's Spicy Red Pepper Beef Smoked Sausages?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Link Snacks, Inc. submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov