Wel-pac · All Noodles
Japanese Udon Noodles
A 2 oz (56g) serving of Japanese Udon Noodles by Wel-pac has 190 calories and 950mg of sodium, as submitted by JFC International Inc. to USDA (FoodData Central 2285476, record updated Feb 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2285476, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that JFC International Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011152099392
- Category
- All Noodles
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other all noodles
Per 100 g, it has more sodium than 93% of the 894 all noodles products in USDA's branded database.
Where the calories come from: 87% carbohydrate, 2% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,696 mg | 51 mg | 93% |
| Protein | 8.9 g | 11.6 g | 33% |
| Calories | 339 | 374 | 24% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.
Other noodles in this aisle
601 of the 894 all noodles products are named noodles. Per 100 g their median is 375 calories, 35 mg of sodium and 12.5 g of protein; 561 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Nissin, Chow Noodles, Cheddar Cheese NISSIN | 1,340 mg | 460 |
| Juzz's Mee Instant Flat Noodles Developed By the Singapore Flour Experts, Curry PRIMA | 1,311 mg | 489 |
| Sesame Teriyaki Noodles NICE! | 1,304 mg | 362 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodles", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, SALT AND WATER.
The statement lists 2 ingredients at the top level, beginning with Wheat Flour, Salt and Water.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.
Source: the ingredient statement JFC International Inc. submitted to USDA (FoodData Central 2285476).
More Wel-pac all noodles
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Lo Mein Egg Noodles | 340 | 1.06 g | 1,362 mg |
| Wel-pac, Japanese Somen Noodles | 345 | n/a | 1,309 mg |
| Malony Harusame Saifun Japanese Style Alimentary Paste | 351 | n/a | 35 mg |
| Chow Mein Stir-fry Noodles | 351 | 1.75 g | 1,228 mg |
| Premium Quality Chinese Noodles | 357 | 3.57 g | 714 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wel-pac Japanese Udon Noodles?
190 per 2 oz (56g) serving, and 339 per 100 g.
How much sodium is in Wel-pac Japanese Udon Noodles?
950mg per serving (41% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record JFC International Inc. submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov