GetFoodFacts

Green Valley Organics · Butter and Spread

Lactose Free Organic Butter, Lightly Salted

One Tbsp (14g) serving of Lactose Free Organic Butter, Lightly Salted by Green Valley Organics has 100 calories, 0g of sugars and 30mg of sodium, as submitted by Redwood Hill Farm & Creamery, LLC to USDA (FoodData Central 1904427, record updated Jun 7, 2018).

Nutrition Facts

Serving size1 Tbsp (14g)
Amount per serving
Calories100
% Daily Value*
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 30mg1%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Redwood Hill Farm & Creamery, LLC submitted to USDA, for the declared 14g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0081312500006
UPC
081312500006
Category
Butter and Spread
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other butter and spread

Per 100 g, none of the 1,440 butter and spread products in USDA's branded database has less sugar, and it has more sodium than 30% of them.

Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among butter and spread: sugar per 100 g

Sugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lactose Free Organic Butter, Lightly Salted against the 1,440 butter and spread products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium214 mg607 mg30%
Protein0 g0 g0%
Calories71471446%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,440 products, one per barcode.

Other butter in this aisle

985 of the 1,440 butter and spread products are named butter. Per 100 g their median is 714 calories, 571 mg of sodium and 0 g of protein; 311 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fresh Churned Salted Butter NATURAL BY NATURE167 mg722
Butter TENUTA SAN PIETRO A PETTINE167 mg800
Creamy Cookie Butter Speculoos Spread NATURAL NECTAR167 mg600

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "butter", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC PASTEURIZED CREAM (MILK), LACTASE ENZYME, SEA SALT, CULTURES.

The statement lists 4 ingredients at the top level, beginning with Organic Pasteurized Cream (milk), Lactase Enzyme, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 7, 2018), not the label on the shelf today.

Source: the ingredient statement Redwood Hill Farm & Creamery, LLC submitted to USDA (FoodData Central 1904427).

Questions about this product

How many calories are in Green Valley Organics Lactose Free Organic Butter, Lightly Salted?

100 per 1 Tbsp (14g) serving, and 714 per 100 g.

How much sodium is in Green Valley Organics Lactose Free Organic Butter, Lightly Salted?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Redwood Hill Farm & Creamery, LLC submitted to USDA, last updated Jun 7, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov