Petitpot · Puddings and Custards
Lemon Curd French Pudding
One jar (100g) serving of Lemon Curd French Pudding by Petitpot has 290 calories, 19g of sugars and 140mg of sodium, as submitted by Petit Pot to USDA (FoodData Central 1890354, record updated May 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 1890354, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Petit Pot submitted to USDA, for the declared 100g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 867518000003
- Category
- Puddings and Custards
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other puddings and custards
Per 100 g, it has more sugar than 58% of the 1,118 puddings and custards products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 28% carbohydrate, 66% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among puddings and custards: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 19 g | 17 g | 58% |
| Sodium | 140 mg | 148 mg | 41% |
| Protein | 4 g | 1.1 g | 87% |
| Calories | 290 | 188 | 58% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.
Other pudding in this aisle
915 of the 1,118 puddings and custards products are named pudding. Per 100 g their median is 142 calories, 156 mg of sodium and 1.1 g of protein; 348 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pudding, Caramel Latte REAL FRESH | 111 mg | 101 |
| Dulce De Leche Flavored Rice Pudding GOYA | 111 mg | 106 |
| Cinnamon Rice Pudding Snack Cups KOZY SHACK | 111 mg | 106 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pudding", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC EGG, ORGANIC BUTTER, ORGANIC CANE SUGAR, ORGANIC LEMON JUICE, ORGANIC CREAM, WATER, ORGANIC RICE STARCH, SEA SALT, AGAR AGAR POWDER, ORGANIC LEMON ESSENTIAL OIL, CITRIC ACID.
The statement lists 11 ingredients at the top level, beginning with Organic Egg, Organic Butter, Organic Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 8, 2020), not the label on the shelf today.
Source: the ingredient statement Petit Pot submitted to USDA (FoodData Central 1890354).
More Petitpot puddings and custards
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pot De Creme, Mint Chocolate | 290 | 17 g | 105 mg |
| Dark Chocolate French Pudding | 220 | 17 g | 90 mg |
| Salted Caramel French Pudding | 190 | 13 g | 115 mg |
| Dark Chocolate Creamy French Dessert | 190 | 14 g | 80 mg |
| Vanilla Bean Organic & Creamy French Dessert | 180 | 13 g | 90 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Petitpot Lemon Curd French Pudding?
290 per 1 jar (100g) serving, and 290 per 100 g.
How much sodium is in Petitpot Lemon Curd French Pudding?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Petit Pot submitted to USDA, last updated May 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov