GetFoodFacts

Coburn Farms · Yogurt

Light Nonfat Yogurt, Vanilla

A 6 oz (170g) serving of Light Nonfat Yogurt, Vanilla by Coburn Farms has 100 calories, 15g of sugars and 70mg of sodium, as submitted by The Moran Group Incorporated to USDA (FoodData Central 1859653, record updated Jun 3, 2018).

Nutrition Facts

Serving size6 oz (170g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 70mg3%
Total Carbohydrate 19g7%
Dietary Fiber 0g0%
Total Sugars 15g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 250mg19%
Iron 0mg0%
Potassium 220mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Moran Group Incorporated submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051933356757
UPC
051933356757
Category
Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other yogurt

Per 100 g, it has more sugar than 45% of the 6,425 yogurt products in USDA's branded database, and it has more sodium than 36% of them.

Where the calories come from: 76% carbohydrate, 0% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among yogurt: sugar per 100 g

Sugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 9 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 9 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 9 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 9 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 9 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 9 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 9 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 9 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Light Nonfat Yogurt, Vanilla against the 6,425 yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.8 g9.3 g45%
Sodium41 mg47 mg36%
Protein3.5 g4.4 g28%
Calories598216%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,425 products, one per barcode.

Other yogurt in this aisle

5,604 of the 6,425 yogurt products are named yogurt. Per 100 g their median is 82 calories, 47 mg of sodium and 4.4 g of protein; 2,021 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vanilla Blended Greek Whole Milk Yogurt NOSTIMO32 mg106
Vanilla Blended Greek Whole Milk Yogurt FOOD CLUB32 mg106
Vanilla & Lavender Organic Greek Whole Milk Yogurt KALONA SUPER NATURAL32 mg148

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.

What is in it

Ingredients (as submitted): CULTURED PASTEURIZED GRADE A NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORNSTARCH, FRUCTOSE, KOSHER GELATIN, NATURAL VANILLA FLAVOR, NONFAT MILK SOLIDS, TRICALCIUM PHOSPHATE, ASPARTAME**, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), ANNATTO (COLOR), SODIUM CITRATE, TURMERIC S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS AND L. CASEI CULTURES.

The statement lists 16 ingredients at the top level, beginning with Cultured Pasteurized Grade a Nonfat Milk, High Fructose Corn Syrup, Modified Cornstarch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 3, 2018), not the label on the shelf today.

Source: the ingredient statement The Moran Group Incorporated submitted to USDA (FoodData Central 1859653).

More Coburn Farms yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Plain Greek Nonfat Yogurt573.96 g35 mg
Light Nonfat Yogurt, Strawberry537.06 g41 mg
Light Nonfat Yogurt, Cherry Cheesecake537.06 g44 mg
Plain Lowfat Yogurt667.49 g88 mg
Vanilla 1% Low Fat Yogurt8211.76 g53 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Coburn Farms Light Nonfat Yogurt, Vanilla?

100 per 6 oz (170g) serving, and 59 per 100 g.

How much sodium is in Coburn Farms Light Nonfat Yogurt, Vanilla?

70mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Moran Group Incorporated submitted to USDA, last updated Jun 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov