Racconto · Prepared Pasta and Pizza Sauces
Marinara with Italian Sausage Pasta Sauce
A 1/2 cup (125g) serving of Marinara with Italian Sausage Pasta Sauce by Racconto has 130 calories, 5g of sugars and 520mg of sodium, as submitted by Vidette Inc to USDA (FoodData Central 2389171, record updated Feb 19, 2021).
Values for the declared serving and per 100 g. FoodData Central 2389171, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Vidette Inc submitted to USDA, for the declared 125g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.
- UPC
- 089397111841
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 42% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 27% carbohydrate, 53% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4 g | 4.2 g | 42% |
| Sodium | 416 mg | 372 mg | 68% |
| Protein | 4.8 g | 1.6 g | 92% |
| Calories | 104 | 64 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 2,191 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tomato, Basil & Garlic Pasta Sauce, Tomato WINCO FOODS | 331 mg | 47 |
| Tomato Basil Classic Sauces WEIS QUALITY | 331 mg | 65 |
| Jar Goods, Classic Vodka Tomato Sauce JAR GOODS | 331 mg | 105 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES, ITALIAN SAUSAGE (PORK, SALT, FENNEL, BLACK PEPPER, DEXTROSE, ANISE, GARLIC, PAPRIKA, CITRIC ACID, BHA AND BHT TO PROTECT FLAVOR), WHITE WINE (CONTAINS SULFITES), ONIONS, EXTRA VIRGIN OLIVE OIL, GREEN PEPPER, RED PEPPER, GARLIC, SALT, GDL, BLACK PEPPER, SPICES.
The statement lists 12 ingredients at the top level, beginning with Tomatoes, Italian Sausage (pork, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 19, 2021), not the label on the shelf today.
Source: the ingredient statement Vidette Inc submitted to USDA (FoodData Central 2389171).
More Racconto prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pizza Sauce with Mild Italian Sausage | 107 | 3.57 g | 429 mg |
| Arrabbiata Pasta Sauce | 96 | 2.4 g | 296 mg |
| Marinara Sauce | 96 | 4.8 g | 360 mg |
| Bolognese Pasta Sauce | 112 | 3.2 g | 168 mg |
| Pizza Sauce with Pecorino | 133 | 6.67 g | 600 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Racconto Marinara with Italian Sausage Pasta Sauce?
130 per 1/2 cup (125g) serving, and 104 per 100 g.
How much sodium is in Racconto Marinara with Italian Sausage Pasta Sauce?
520mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Vidette Inc submitted to USDA, last updated Feb 19, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov