Marketside · Dips and Salsa
Marketside, Dijon Dill Dip
A 2 Tbsp (31g) serving of Marketside, Dijon Dill Dip has 45 calories, 1g of sugars and 135mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2077966, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2077966, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 681131094665
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 28% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 19% carbohydrate, 63% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 3.3 g | 28% |
| Sodium | 435 mg | 474 mg | 41% |
| Protein | 6.5 g | 2.4 g | 79% |
| Calories | 145 | 107 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other dill in this aisle
73 of the 6,489 dips and salsa products are named dill. Per 100 g their median is 219 calories, 562 mg of sodium and 3.6 g of protein; 19 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Dip, Cucumber Garlic & Dill AU NATURAL GOURMET | 339 mg | 107 |
| Tzatziki Cucumber Garlic Dill Dip 365 WHOLE FOODS MARKET | 339 mg | 125 |
| Cucumber, Garlic, Dill Tzatziki, Cucumber, Garlic WELLSLEY FARMS | 339 mg | 125 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dill", one per barcode.
What is in it
Ingredients (as submitted): SOUR CREAM (MILK, CREAM, SKIM MILK, BACTERIAL CULTURES, ENZYMES), GREEK YOGURT (PASTEURIZED NONFAT MILK, MILK PROTEIN CONCENTRATE, ENZYMES BACTERIAL CULTURES), WATER, CONTAINS LESS THAN 2% OF CITRIC ACID, CULTURED NONFAT MILK, DEHYDRATED ONION, DILL WEED, GROUND CELERY SEED, MUSTARD SEED, NATURAL FLAVOR, ONION POWDER, RED WINE VINEGAR, SALT, SOYBEAN OIL, SPICES, SUGAR, WHITE WINE, TARTARIC ACID, TURMERIC, VINEGAR, XANTHAN GUM.
The statement lists 21 ingredients at the top level, beginning with Sour Cream (milk, Cream, Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2077966).
More Marketside dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Homestyle Guacamole | 150 | 0 g | 400 mg |
| Tzatziki Style Dip | 161 | 3.57 g | 714 mg |
| Spicy Guacamole | 167 | 0 g | 317 mg |
| 100 Calorie Guacamole Snack Packs | 175 | 1.75 g | 298 mg |
| Pumpkin Pie Hummus | 179 | 17.86 g | 71 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marketside, Dijon Dill Dip?
45 per 2 Tbsp (31g) serving, and 145 per 100 g.
How much sodium is in Marketside, Dijon Dill Dip?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov