Culinary Circle · Dips and Salsa
Mediterranean Style Red Pepper Hummus
A 2 Tbsp (32g) serving of Mediterranean Style Red Pepper Hummus by Culinary Circle has 50 calories, 0g of sugars and 150mg of sodium, as submitted by Supervalu, Inc. to USDA (FoodData Central 2385203, record updated Jan 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2385203, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Supervalu, Inc. submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041130383229
- Category
- Dips and Salsa
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, none of the 6,489 dips and salsa products in USDA's branded database has less sugar, and it has more sodium than 49% of them.
Where the calories come from: 36% carbohydrate, 49% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.3 g | 0% |
| Sodium | 469 mg | 474 mg | 49% |
| Protein | 6.3 g | 2.4 g | 78% |
| Calories | 156 | 107 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other hummus in this aisle
1,098 of the 6,489 dips and salsa products are named hummus. Per 100 g their median is 214 calories, 429 mg of sodium and 7 g of protein; 770 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Greek Style Hummus ATHENOS | 375 mg | 214 |
| Mediterranean Organic Hummus with Toppings CEDAR'S | 375 mg | 286 |
| Hummus, Original HELUVA GOOD! | 375 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hummus", one per barcode.
What is in it
Ingredients (as submitted): COOKED CHICKPEAS (CHICKPEAS, WATER), RED PEPPERS, ROASTED RED BELL PEPPERS, CANOLA OIL, TAHINI (GROUND SESAME), WATER, SEA SALT, DRIED ROASTED GARLIC, NATURAL FLAVORS, CITRIC ACID, DRIED ONION, SPICE, PAPRIKA OLEORESIN (COLOR), ROASTED GARLIC, XANTHAN GUM, GUAR GUM.
The statement lists 16 ingredients at the top level, beginning with Cooked Chickpeas (chickpeas, Water), Red Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.
Source: the ingredient statement Supervalu, Inc. submitted to USDA (FoodData Central 2385203).
More Culinary Circle dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mediterranean Layer Dip | 150 | 3.33 g | 533 mg |
| Mediterranean Style Classic Hummus | 188 | 0 g | 422 mg |
| Dip, Black Bean Layer | 117 | 3.33 g | 533 mg |
| Culinary Circle, Mediterranean Style Hummus, Roasted Garlic | 200 | 3.33 g | 600 mg |
| Mediterranean Style Roasted Garlic Hummus | 219 | 0 g | 422 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Culinary Circle Mediterranean Style Red Pepper Hummus?
50 per 2 Tbsp (32g) serving, and 156 per 100 g.
How much sodium is in Culinary Circle Mediterranean Style Red Pepper Hummus?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Supervalu, Inc. submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov