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Member's Mark · Canned soup

Microwaveable Chicken Tortilla Soup

One cup (245g) serving of Microwaveable Chicken Tortilla Soup by Member's Mark has 150 calories, 3g of sugars and 760mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2399080, record updated Sep 25, 2021).

Nutrition Facts

Serving size1 cup (245g)
Amount per serving
Calories150
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 760mg33%
Total Carbohydrate 17g6%
Dietary Fiber 3g11%
Total Sugars 3g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 50mg4%
Iron 2.4mg13%
Potassium 200mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742116471
UPC
078742116471
Category
Canned soup
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other canned soup

Per 100 g, it has more sugar than 72% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 47% carbohydrate, 31% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned soup: sugar per 100 g

Sugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Microwaveable Chicken Tortilla Soup against the 2,197 canned soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g0.4 g72%
Sodium310 mg269 mg62%
Protein3.3 g1.6 g79%
Calories612977%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.

Other soup in this aisle

767 of the 2,197 canned soup products are named soup. Per 100 g their median is 49 calories, 282 mg of sodium and 2.5 g of protein; 448 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chick'n Noodl' Plant-based Soup, Chick'n Noodl' GARDEIN247 mg47
Mushroom Farro Soup WEGMANS247 mg42
Italian-style Wedding with Meatballs & Chicken Soup, Italian-style Wedding with Meatballs & Chicken CHEF'S CUPBOARD245 mg53

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN STOCK (WATER, CHICKEN, ONIONS, CELERY, CARROTS, SEA SALT, GARLIC, PARSLEY, WHITE PEPPER, THYME, BAY LEAVES, MARJORAM), WATER, DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID), DARK CHICKEN MEAT, BLACK BEANS, ONIONS, GREEN BELL PEPPERS, ROASTED SWEET CORN, RED BELL PEPPERS, CORN TORTILLA CHIPS (YELLOW CORN FLOUR, SUNFLOWER AND/OR SAFFLOWER OIL, SEA SALT), TOMATO PASTE (TOMATOES, CITRIC ACID), LIME JUICE, LIGHT CHILI POWDER (CHILI PEPPER, SALT, SPICES, GARLIC POWDER), GARLIC, SPICES, CHICKEN FAT, SEA SALT, CHIPOTLE IN ADOBO (CHIPOTLE PEPPERS, WATER, TOMATO PASTE, ONION, SUGAR, SALT, VINEGAR, SUNFLOWER SEED OIL, PAPRIKA, GARLIC, CORN STARCH, SPICES), NISIN PREPARATION, LIME OIL.

The statement lists 20 ingredients at the top level, beginning with Chicken Stock (water, Chicken, Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 25, 2021), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2399080).

More Member's Mark canned soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organic Chicken Bone Broth170 g133 mg
Lobster Bisque Soup1102.45 g302 mg
Vegetable Organic Broth40.82 g196 mg
Beef Broth40 g333 mg
Organic Beef Broth40 g250 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Member's Mark Microwaveable Chicken Tortilla Soup?

150 per 1 cup (245g) serving, and 61 per 100 g.

How much sodium is in Member's Mark Microwaveable Chicken Tortilla Soup?

760mg per serving (33% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Sep 25, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov