Passage Foods · Other Deli
Mild Thai Red Curry with Jasmine Rice
One bowl (280g) serving of Mild Thai Red Curry with Jasmine Rice by Passage Foods has 420 calories, 8g of sugars and 920mg of sodium, as submitted by Jayden, Inc. to USDA (FoodData Central 2542194, record updated Mar 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2542194, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Jayden, Inc. submitted to USDA, for the declared 280g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 879924006616
- Category
- Other Deli
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 67% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 44% of them.
Where the calories come from: 67% carbohydrate, 25% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.9 g | 2.1 g | 67% |
| Sodium | 329 mg | 353 mg | 44% |
| Protein | 2.9 g | 7.9 g | 12% |
| Calories | 150 | 159 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other rice in this aisle
311 of the 3,317 other deli products are named rice. Per 100 g their median is 136 calories, 291 mg of sodium and 6.7 g of protein; 179 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sesame Orange Chicken with White Rice INNOVASIAN | 263 mg | 173 |
| Black Pepper Beef with Jasmine Rice, Beef Strips, Black Pepper Sauce & Vegetables WHOLE FOODS MARKET | 262 mg | 144 |
| Chicken Curry with Basmati Lemon Rice CAFE SPICE | 260 mg | 141 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.
What is in it
Ingredients (as submitted): COOKED JASMINE RICE [COOKED JASMINE RICE (53%), CANOLA OIL], VEGETABLE CURRY (46%) [WATER, VEGETABLES (10%) (RED BELL PEPPERS, PEAS, BABY CORN), COCONUT MILK (CONTAINS TREE NUTS), RED CURRY PASTE (2.3%), SUGAR, CHICKPEAS, COCONUT MILK POWDER (CONTAINS TREE NUTS), CORN STARCH, SALT, SHRIMP PASTE (CONTAINS CRUSTACEA), SPICES, CITRIC ACID (ACIDITY REGULATOR)].
The statement lists 2 ingredients at the top level, beginning with Cooked Jasmine Rice [cooked Jasmine Rice (53%), Canola Oil], Vegetable Curry (46%) [water. Its own allergen line reads: "Contains TREE NUTS), RED CURRY PASTE (2". For allergies, read the package: this is the record USDA holds (updated Mar 28, 2022), not the label on the shelf today.
Source: the ingredient statement Jayden, Inc. submitted to USDA (FoodData Central 2542194).
More Passage Foods other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cashew Korma with Basmati Rice Veg Curry Bowl | 125 | 2.14 g | 221 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Passage Foods Mild Thai Red Curry with Jasmine Rice?
420 per 1 bowl (280g) serving, and 150 per 100 g.
How much sodium is in Passage Foods Mild Thai Red Curry with Jasmine Rice?
920mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Jayden, Inc. submitted to USDA, last updated Mar 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov