GetFoodFacts

Pillsbury · Crusts and Dough

Mini-bites with Icing

A 3 pieces with icing (49g) serving of Mini-bites with Icing by Pillsbury has 160 calories, 11g of sugars and 380mg of sodium, as submitted by Seneca Foods Corporation to USDA (FoodData Central 1608522, record updated Sep 7, 2017).

Nutrition Facts

Serving size3 pieces with icing (49g)
Amount per serving
Calories160
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 380mg17%
Total Carbohydrate 26g9%
Dietary Fiber <1g4%
Total Sugars 11g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Seneca Foods Corporation submitted to USDA, for the declared 49g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
1819508
Category
Crusts and Dough
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other crusts and dough

Per 100 g, it has more sugar than 53% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 68% carbohydrate, 27% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 22 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 22 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 22 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 22 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 22 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 22 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 22 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 22 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mini-bites with Icing against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.5 g12.4 g53%
Sodium776 mg482 mg81%
Protein4.1 g5.3 g26%
Calories32735739%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other icing in this aisle

75 of the 1,379 crusts and dough products are named icing. Per 100 g their median is 341 calories, 682 mg of sodium and 4.6 g of protein; 71 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pepperidge Farm, Sweet Rolls with Icing, Cherry PEPPERIDGE FARM595 mg293
Cinnamon Rolls, Cream Cheese Icing SE GROCERS591 mg341
Jumbo! Cinnamon Rolls with Icing NOT A BRANDED ITEM586 mg354

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM AND SOYBEAN OIL, DEXTROSE, WHEAT STARCH. CONTAINS 2% OR LESS OF: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, CORN STARCH, MODIFIED WHEY, CINNAMON, CORN SYRUP SOLIDS, MONOGLYCERIDES, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, YELLOW 5, RED 40.

The statement lists 19 ingredients at the top level, beginning with Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 7, 2017), not the label on the shelf today.

Source: the ingredient statement Seneca Foods Corporation submitted to USDA (FoodData Central 1608522).

More Pillsbury crusts and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Orange Icing Flavored Rolls32724.49 g694 mg
Cinnamon Roll with Vanilla Icing Drizzle32926.58 g215 mg
Pillsbury, Crescent Dough33318.18 g606 mg
90 Calorie Reduced Fat Crescents Rolls32110.71 g786 mg
Cinnamon Rolls31822.73 g773 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pillsbury Mini-bites with Icing?

160 per 3 pieces with icing (49g) serving, and 327 per 100 g.

How much sodium is in Pillsbury Mini-bites with Icing?

380mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Seneca Foods Corporation submitted to USDA, last updated Sep 7, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov