GetFoodFacts

Pillsbury · Crusts and Dough

Orange Icing Flavored Rolls

One roll with icing (49g) serving of Orange Icing Flavored Rolls by Pillsbury has 160 calories, 12g of sugars and 340mg of sodium, as submitted by General Mills, Inc. to USDA (FoodData Central 2675535, record updated May 16, 2022).

Nutrition Facts

Serving size1 roll with icing (49g)
Amount per serving
Calories160
% Daily Value*
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 340mg15%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 12g
Includes Added Sugars 11g22%
Protein 2g4%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 1mg6%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that General Mills, Inc. submitted to USDA, for the declared 49g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
1852600
Category
Crusts and Dough
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other crusts and dough

Per 100 g, it has more sugar than 60% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 70% of them.

Where the calories come from: 66% carbohydrate, 29% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 24 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 24 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 24 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 24 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 24 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 24 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 24 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 24 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Orange Icing Flavored Rolls against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.5 g12.4 g60%
Sodium694 mg482 mg70%
Protein4.1 g5.3 g26%
Calories32735739%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other rolls in this aisle

206 of the 1,379 crusts and dough products are named rolls. Per 100 g their median is 347 calories, 727 mg of sodium and 4.7 g of protein; 91 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vietnamese Spring Rolls Kit with Peanut Sauce STREET KITCHEN548 mg274
Enriched Brown'n' Serve Rolls FOOD LION536 mg250
Enriched Brown 'n Serve Dinner Rolls GREAT VALUE519 mg269

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rolls", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN AND PALM OIL, DEXTROSE. CONTAINS 2% OR LESS OF: BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), HYDROGENATED PALM OIL, FRACTIONATED PALM OIL, SALT, WHEAT STARCH, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP SOLIDS, CORN STARCH, MONO AND DIGLYCERIDES, CINNAMON, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, SODIUM ALGINATE, MODIFIED WHEY, SUNFLOWER LECITHIN, PRESERVATIVES (POTASSIUM SORBATE, TBHQ, TOCOPHEROLS, CITRIC ACID), POLYSORBATE 60, YELLOW 5, RED 40, COLOR ADDED.

The statement lists 26 ingredients at the top level, beginning with Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 16, 2022), not the label on the shelf today.

Source: the ingredient statement General Mills, Inc. submitted to USDA (FoodData Central 2675535).

More Pillsbury crusts and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mini-bites with Icing32722.45 g776 mg
Cinnamon Roll with Vanilla Icing Drizzle32926.58 g215 mg
Pillsbury, Crescent Dough33318.18 g606 mg
90 Calorie Reduced Fat Crescents Rolls32110.71 g786 mg
Cinnamon Rolls31822.73 g773 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pillsbury Orange Icing Flavored Rolls?

160 per 1 roll with icing (49g) serving, and 327 per 100 g.

How much sodium is in Pillsbury Orange Icing Flavored Rolls?

340mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record General Mills, Inc. submitted to USDA, last updated May 16, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov