GetFoodFacts

Bake Crafters · Breads and Buns

Mini Loaf, Whole Grain, Cornbread, Tray Packed, 4/35s, 3.25" x 1.5"

A 2 oz (57g) serving of Mini Loaf, Whole Grain, Cornbread, Tray Packed, 4/35s, 3.25" x 1.5" by Bake Crafters has 180 calories, 15g of sugars and 90mg of sodium, as submitted by Bake Crafters Food Company to USDA (FoodData Central 2701095, record updated Jul 26, 2024).

Nutrition Facts

Serving size2 oz (57g)
Amount per serving
Calories180
% Daily Value*
Total Fat 6g8%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 90mg4%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 15g
Includes Added Sugars 15g30%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 1mg6%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bake Crafters Food Company submitted to USDA, for the declared 57g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0737410131702
UPC
737410131702
Category
Breads and Buns
Records
12 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 99% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 2% of them.

Where the calories come from: 64% carbohydrate, 30% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g26 gmedian 5 gThis product: 26 gSugar per 100 g across 10,293 breads and buns products0 g26 gmedian 5 gThis product: 26 gSugar per 100 g across 10,293 breads and buns products0 g26 gmedian 5 gThis product: 26 gSugar per 100 g across 10,293 breads and buns products0 g26 gmedian 5 gThis product: 26 gSugar per 100 g across 10,293 breads and buns products0 g26 gmedian 5 gThis product: 26 gSugar per 100 g across 10,293 breads and buns products0 g26 gmedian 5 gThis product: 26 gSugar per 100 g across 10,293 breads and buns products0 g26 gmedian 5 gThis product: 26 gSugar per 100 g across 10,293 breads and buns products0 g26 gmedian 5 gThis product: 26 gSugar per 100 g across 10,293 breads and buns products0 g26 gmedian 5 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mini Loaf, Whole Grain, Cornbread, Tray Packed, 4/35s, 3.25" x 1.5" against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.3 g4.7 g99%
Sodium158 mg464 mg2%
Protein5.3 g8.9 g6%
Calories31626786%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other loaf in this aisle

365 of the 10,293 breads and buns products are named loaf. Per 100 g their median is 268 calories, 467 mg of sodium and 8.8 g of protein; 2 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ener G, Brown Rice Loaf ENER G66 mg263

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "loaf", one per barcode.

What is in it

Ingredients (as submitted): Flour Blend (Whole Wheat Flour, Whole Grain Corn Flour, Enriched Flour [Wheat Flour Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Sugar, Water, Soybean/Canola Oil, Egg, Modified Corn Starch, Milk Whey, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Egg Extender (Wheat Flour, Egg, Soybean Oil, Guar Gum, Soy Lecithin, Salt, Sodium Bicarbonate, Annatto & Turmeric Oleoresin, Enzymes), Vital Wheat Gluten, Nonfat Milk, Calcium Acetate, Soy Lecithin, Xanthan Gum, Guar Gum, Soy Flour, Softener (Fruit Juice, Grain Dextrin, Vegetable Fiber)

The statement lists 1 ingredient at the top level, beginning with Flour Blend (whole Wheat Flour, Whole Grain Corn Flour, Enriched Flour [wheat Flour Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 26, 2024), not the label on the shelf today.

Source: the ingredient statement Bake Crafters Food Company submitted to USDA (FoodData Central 2701095).

More Bake Crafters breads and buns

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bake Crafters Mini Loaf, Whole Grain, Cornbread, Tray Packed, 4/35s, 3.25" x 1.5"?

180 per 2 oz (57g) serving, and 316 per 100 g.

How much sodium is in Bake Crafters Mini Loaf, Whole Grain, Cornbread, Tray Packed, 4/35s, 3.25" x 1.5"?

90mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bake Crafters Food Company submitted to USDA, last updated Jul 26, 2024. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov