La Bree's Bakery · Croissants, Sweet Rolls, Muffins and Other Pastries
Mini Muffins, Blueberry, Lemon Poppy, Double Chocolate Chip, Cinnamon
A 2 pieces (51g) serving of Mini Muffins, Blueberry, Lemon Poppy, Double Chocolate Chip, Cinnamon by La Bree's Bakery has 190 calories, 14g of sugars and 75mg of sodium, as submitted by Labree's Bakery Inc to USDA (FoodData Central 1900700, record updated Oct 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 1900700, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Labree's Bakery Inc submitted to USDA, for the declared 51g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 074555077848
- Category
- Croissants, Sweet Rolls, Muffins and Other Pastries
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other croissants, sweet rolls, muffins and other pastries
Per 100 g, it has more sugar than 54% of the 2,553 croissants, sweet rolls, muffins and other pastries products in USDA's branded database, and it has more sodium than 9% of them.
Where the calories come from: 49% carbohydrate, 46% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among croissants, sweet rolls, muffins and other pastries: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 27.5 g | 26.7 g | 54% |
| Sodium | 147 mg | 314 mg | 9% |
| Protein | 3.9 g | 4.7 g | 27% |
| Calories | 373 | 384 | 38% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,553 products, one per barcode.
Other muffins in this aisle
750 of the 2,553 croissants, sweet rolls, muffins and other pastries products are named muffins. Per 100 g their median is 377 calories, 318 mg of sodium and 4.4 g of protein; 23 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Markets of Meijer, Lemon Poppyseed Mini Muffins MARKETS OF MEIJER | 115 mg | 328 |
| Muffins, Banana Walnut Chocolate Chips YUMBANA SHOPPE | 112 mg | 306 |
| Minis Krumb Topped Muffins, Blueberry Kruffins TASTYKAKE | 104 mg | 149 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "muffins", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, UNBLEACHED AND BLEACHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, SOYBEAN OIL, BLUEBERRIES, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN (AN EMULSIFIER)), DEXTROSE, CINNAMON CHIPS (SUGAR, PALM OIL, CINNAMON, NONFAT DRY MILK, SOY LECITHIN (AN EMULSIFIER)), COCOA PROCESSED WITH ALKALI, POPPY SEEDS, OLIVE OIL, LEMON ICING FRUIT [CORN SYRUP, LEMON PEEL, LEMON PUREE, CITRIC ACID, PHOSPHORIC ACID, ARTIFICIAL FLAVOR, PECTIN, YELLOW 5, SODIUM BENZOATE (PRESERVATIVE)], MODIFIED FOOD STARCH, WHEY, VITAL WHEAT GLUTEN, SALT, DEXTROSE, TITANIUM DIOXIDE, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), POTASSIUM SORBATE (PRESERVATIVE), GUAR GUM, INVERT SUGAR, BETA CAROTENE, ARTIFICIAL FLAVOR, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, DATEM, SOY LECITHIN (AN EMULSIFIER), SORBITAN MONOSTEARATE, POLYSORBATE 60, PHOSPHORIC ACID.
The statement lists 35 ingredients at the top level, beginning with Sugar, Unbleached and Bleached Wheat Flour (flour, Malted Barley Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.
Source: the ingredient statement Labree's Bakery Inc submitted to USDA (FoodData Central 1900700).
More La Bree's Bakery croissants, sweet rolls, muffins and other pastries
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| La Bree's Bakery, Mini Tuxedo Muffins | 373 | 27.45 g | 176 mg |
| La Bree's Bakery, Corn Muffins | 371 | 24.72 g | 213 mg |
| Muffins, Cinnamon Chip | 380 | 31.52 g | 120 mg |
| Cinnamon Chip Mini Muffins | 392 | 29.41 g | 127 mg |
| Muffins, Mini Red Velvet Chocolate Chip | 392 | 23.53 g | 118 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in La Bree's Bakery Mini Muffins, Blueberry, Lemon Poppy, Double Chocolate Chip, Cinnamon?
190 per 2 pieces (51g) serving, and 373 per 100 g.
How much sodium is in La Bree's Bakery Mini Muffins, Blueberry, Lemon Poppy, Double Chocolate Chip, Cinnamon?
75mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Labree's Bakery Inc submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov