GetFoodFacts

Sans Sucre · Puddings and Custards

Mocha Cappuccino Mousse Mix

A 0.125 of package (11g) serving of Mocha Cappuccino Mousse Mix by Sans Sucre has 50 calories, 0g of sugars and 45mg of sodium, as submitted by Bernard Food Industries, Inc. to USDA (FoodData Central 1909606, record updated Aug 3, 2018).

Nutrition Facts

Serving size0.125 of package (11g)
Amount per serving
Calories50
% Daily Value*
Total Fat 3g4%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 45mg2%
Total Carbohydrate 5g2%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bernard Food Industries, Inc. submitted to USDA, for the declared 11g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073347355065
UPC
073347355065
Category
Puddings and Custards
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other puddings and custards

Per 100 g, none of the 1,118 puddings and custards products in USDA's branded database has less sugar, and it has more sodium than 66% of them.

Where the calories come from: 39% carbohydrate, 53% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among puddings and custards: sugar per 100 g

Sugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mocha Cappuccino Mousse Mix against the 1,118 puddings and custards products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g17 g0%
Sodium409 mg148 mg66%
Protein9.1 g1.1 g97%
Calories45518899%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.

Other mousse in this aisle

39 of the 1,118 puddings and custards products are named mousse. Per 100 g their median is 362 calories, 177 mg of sodium and 2.7 g of protein; 34 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pineapple Upside Down Mousse MARKETSIDE308 mg269
Cookies 'n Creme Mousse Dessert with Chocolate Crumb & Whipped Topping OUR SPECIALTY229 mg371
Strawberry Mousse Desserts DELICI228 mg316

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mousse", one per barcode.

What is in it

Ingredients (as submitted): WHIPPING BASE (PARTIALLY HYDROGENATED PALM KERNAL OIL, MALTODEXTRIN, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, SODIUM CASEINATE, ACETIC ACID ESTERS OF MONOGLYCERIDES, DIPOTASSIUM PHOSPHATE, MICROCRYSTALLINE CELLULOSE, HYDROXYPROPYL METHYL CELLULOSE, MONO AND DIGLYCERIDES, SODIUM ALUMINOSILICATE), MALTODEXTRIN, COCOA (PROCESSED WITH ALKALI), COLOMBIAN FREEZE DRIED COFFEE, MODIFIED CORN STARCH, TETRASODIUM PYROPHOSPHATE, CARRAGEENAN, XANTHAN GUM, ARTIFICIAL FLAVOR, SUCRALOSE (SPLENDA BRAND).

The statement lists 10 ingredients at the top level, beginning with Whipping Base (partially Hydrogenated Palm Kernal Oil, Maltodextrin, Propylene Glycol Esters of Fatty Acids. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 3, 2018), not the label on the shelf today.

Source: the ingredient statement Bernard Food Industries, Inc. submitted to USDA (FoodData Central 1909606).

More Sans Sucre puddings and custards

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cheesecake Mousse Mix4550 g227 mg
French Vanilla Mousse Mix4550 g409 mg
Chocolate Mousse Mix4090 g409 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sans Sucre Mocha Cappuccino Mousse Mix?

50 per 0.125 of package (11g) serving, and 455 per 100 g.

How much sodium is in Sans Sucre Mocha Cappuccino Mousse Mix?

45mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bernard Food Industries, Inc. submitted to USDA, last updated Aug 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov