GetFoodFacts

Castle Wood Reserve · Cheese

Monterey Jack Cheese, Jalapeno Peppers

One slice (23g) serving of Monterey Jack Cheese, Jalapeno Peppers by Castle Wood Reserve has 90 calories, 0g of sugars and 150mg of sodium, as submitted by Rudy Dell'Osso to USDA (FoodData Central 2487791, record updated Apr 15, 2020).

Nutrition Facts

Serving size1 slice (23g)
Amount per serving
Calories90
% Daily Value*
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 150mg7%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 160mg12%
Iron 0mg0%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rudy Dell'Osso submitted to USDA, for the declared 23g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0741563264064
UPC
741563264064
Category
Cheese
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 55% of them.

Where the calories come from: 4% carbohydrate, 69% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Monterey Jack Cheese, Jalapeno Peppers against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium652 mg643 mg55%
Protein26.1 g21.4 g87%
Calories39135765%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheese in this aisle

14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 8,002 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Triple Cream Butterkase Cheese HOARD'S DAIRYMAN FARM CREAMERY521 mg379
Reduced Fat Seafood Cheese Spread INLAND MARKET PREMIUM FOODS519 mg148
Spinach & Parmesan Cheese Dip MEIJER519 mg259

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): PASTEURIZED MILK, RED & GREEN JALAPENO PEPPERS, CHEESE CULTURES, SALT, ENZYMES.

The statement lists 5 ingredients at the top level, beginning with Pasteurized Milk, Red & Green Jalapeno Peppers, Cheese Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2020), not the label on the shelf today.

Source: the ingredient statement Rudy Dell'Osso submitted to USDA (FoodData Central 2487791).

More Castle Wood Reserve cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pasteurized Process American Cheese3910 g1,478 mg
Natural Mild Cheddar Cheese3910 g652 mg
Natural Pepper Jack Cheese3910 g609 mg
Natural Baby Sliced Swiss Cheese3910 g239 mg
Sliced Colby Jack Cheese3910 g609 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Castle Wood Reserve Monterey Jack Cheese, Jalapeno Peppers?

90 per 1 slice (23g) serving, and 391 per 100 g.

How much sodium is in Castle Wood Reserve Monterey Jack Cheese, Jalapeno Peppers?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rudy Dell'Osso submitted to USDA, last updated Apr 15, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov