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Texas Texas · Dips and Salsa

Mostly Ghostly Ghost Pepper & Hint of Peach Salsa

A 2 Tbsp (28g) serving of Mostly Ghostly Ghost Pepper & Hint of Peach Salsa by Texas Texas has 10 calories, less than 1g of sugars and 230mg of sodium, as submitted by Sanderson Specialty Foods Inc. to USDA (FoodData Central 1894650, record updated May 21, 2021).

Nutrition Facts

Serving size2 Tbsp (28g)
Amount per serving
Calories10
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 230mg10%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars 1g2%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sanderson Specialty Foods Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0702218350228
UPC
702218350228
Category
Dips and Salsa
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other dips and salsa

Per 100 g, it has more sugar than 59% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 92% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 4 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 4 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 4 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 4 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 4 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 4 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 4 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 4 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mostly Ghostly Ghost Pepper & Hint of Peach Salsa against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g3.3 g59%
Sodium821 mg474 mg92%
Protein0 g2.4 g0%
Calories3610728%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

Other salsa in this aisle

2,838 of the 6,489 dips and salsa products are named salsa. Per 100 g their median is 33 calories, 500 mg of sodium and 0 g of protein; 2,675 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Gourmet Hatch Chile Medium Salsa MATEO'S656 mg31
Jardines, 7j Ranch Black Bean & Corn Salsa, Medium JARDINES656 mg62
Essential Everyday, Salsa, Medium ESSENTIAL EVERYDAY656 mg62

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.

What is in it

Ingredients (as submitted): TOMATOES, TOMATO PUREE (WATER, TOMATO PASTE), SERRANO PEPPERS, ONIONS, BROWN SUGAR, SALT, CILANTRO, PEACH PUREE (PEACHES CANE SUGAR, CITRIC ACID, ASCORBIC ACID, NATURAL PEACH FLAVOR, FRUIT AND VEGETABLE JUICE FOR COLOR), GHOST PEPPERS, VINEGAR, GARLIC.

The statement lists 11 ingredients at the top level, beginning with Tomatoes, Tomato Puree (water, Tomato Paste). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 21, 2021), not the label on the shelf today.

Source: the ingredient statement Sanderson Specialty Foods Inc. submitted to USDA (FoodData Central 1894650).

More Texas Texas dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Roasted Restaurant Style Salsa, Medium363.57 g571 mg
Medium Verdelicious Tomatillo with Pineapple Salsa363.57 g500 mg
Medium Roasted Garlic Salsa363.57 g607 mg
Medium Restaurant Style Salsa333.33 g417 mg
Restaurant Style Jalapenos Salsa333.33 g400 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Texas Texas Mostly Ghostly Ghost Pepper & Hint of Peach Salsa?

10 per 2 Tbsp (28g) serving, and 36 per 100 g.

How much sodium is in Texas Texas Mostly Ghostly Ghost Pepper & Hint of Peach Salsa?

230mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sanderson Specialty Foods Inc. submitted to USDA, last updated May 21, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov