GetFoodFacts

North Coast · Frozen Fish and Seafood

Naked Mussels in Garlic Butter Sauce

A 5 oz (140g) serving of Naked Mussels in Garlic Butter Sauce by North Coast has 90 calories, 3g of sugars and 910mg of sodium, as submitted by North Coast Sea-foods Corp. to USDA (FoodData Central 2460093, record updated Oct 11, 2021).

Nutrition Facts

Serving size5 oz (140g)
Amount per serving
Calories90
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 910mg40%
Total Carbohydrate 10g4%
Dietary Fiber <1g4%
Total Sugars 3g
Includes Added Sugars <1g2%
Protein 9g18%
Vitamin D not declared
Calcium 70mg5%
Iron 1.2mg7%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that North Coast Sea-foods Corp. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0634608004728
UPC
634608004728
Category
Frozen Fish and Seafood
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 89% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 45% carbohydrate, 15% fat and 40% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Naked Mussels in Garlic Butter Sauce against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.1 g0 g89%
Sodium650 mg298 mg91%
Protein6.4 g16.1 g1%
Calories641059%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other sauce in this aisle

105 of the 3,374 frozen fish and seafood products are named sauce. Per 100 g their median is 128 calories, 493 mg of sodium and 11.4 g of protein; 75 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Boomerang Shrimp Crispy Shrimp with a Creamy, Spicy Garlic Tossin' Sauce MARGARITAVILLE518 mg268
Shrimp Scampi Succulent Tail-off Shrimp in a Butter, Garlic & Herb Sauce MEMBER'S MARK496 mg248
Mussels in a Garlic Butter Sauce NEXT WAVE OF BANTRY493 mg93

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC MUSSELS (FARM-RAISED), WATER, NONFAT DRY MILK, NATURAL BUTTER FLAVOR, CORN STARCH, EVAPORATED CANE SYRUP. GARLIC POWDER, SEA SALT, SPICE, GUAR GUM, ONION POWDER, DEHYDRATED CHIVES, OLEORESIN TURMERIC. SALT.

The statement lists 12 ingredients at the top level, beginning with Organic Mussels (farm-raised), Water, Nonfat Dry Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement North Coast Sea-foods Corp. submitted to USDA (FoodData Central 2460093).

More North Coast frozen fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Naked Shrimp710 g376 mg
Raw, Peeled & Deveined Naked Shrimp710 g389 mg
Wild Atlantic Cod770 g53 mg
Wild Icelandic Cod Loins790 g53 mg
Wild North Atlantic Sea Scallops880 g212 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in North Coast Naked Mussels in Garlic Butter Sauce?

90 per 5 oz (140g) serving, and 64 per 100 g.

How much sodium is in North Coast Naked Mussels in Garlic Butter Sauce?

910mg per serving (40% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record North Coast Sea-foods Corp. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov