GetFoodFacts

Hiland · Ice Cream and Frozen Yogurt

Naturally Flavored Pecan Ice Cream and Real Pecan Pieces, Butter Pecan

A 2/3 cup (87g) serving of Naturally Flavored Pecan Ice Cream and Real Pecan Pieces, Butter Pecan by Hiland has 160 calories, 8g of sugars and 120mg of sodium, as submitted by Hiland Dairy Inc. to USDA (FoodData Central 2476644, record updated May 21, 2021).

Nutrition Facts

Serving size2/3 cup (87g)
Amount per serving
Calories160
% Daily Value*
Total Fat 11g14%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 120mg5%
Total Carbohydrate 19g7%
Dietary Fiber 7g25%
Total Sugars 8g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 80mg6%
Iron 0mg0%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hiland Dairy Inc. submitted to USDA, for the declared 87g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0072060087451
UPC
072060087451
Category
Ice Cream and Frozen Yogurt
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 5% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 41% carbohydrate, 53% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 9 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 9 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 9 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 9 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 9 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 9 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 9 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 9 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Naturally Flavored Pecan Ice Cream and Real Pecan Pieces, Butter Pecan against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars9.2 g21.8 g5%
Sodium138 mg74 mg87%
Protein3.5 g3.4 g51%
Calories18421530%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other pecan in this aisle

349 of the 12,840 ice cream and frozen yogurt products are named pecan. Per 100 g their median is 232 calories, 109 mg of sodium and 3.7 g of protein; 252 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Bassetts, Ice Cream, Butter Pecan BASSETTS110 mg286
Real Ice Cream, Butter Pecan AHOLD110 mg221
Butter Pecan Ice Cream with Pecan Pieces AVENUE110 mg221

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pecan", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, BUTTERMILK, POLYDEXTROSE, SORBITOL, PECANS, STABILIZED AND EMULSIFIED BY MONO AND DIGLYCERIDES, LOCUST BEAN GUM, CELLULOSE GUM, GUAR GUM, AND CARRAGEENAN, SUCRALOSE, NATURAL AND ARTIFICIAL FLAVOR, AND VEGETABLE ANNATTO COLOR.

The statement lists 14 ingredients at the top level, beginning with Milk, Cream, Buttermilk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 21, 2021), not the label on the shelf today.

Source: the ingredient statement Hiland Dairy Inc. submitted to USDA (FoodData Central 2476644).

More Hiland ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chocolate Chip Light Ice Cream18422.99 g126 mg
Chocolate Swirl Light Ice Cream18425.29 g115 mg
Frozen Yogurt, Chocolate17923.16 g89 mg
Chocolate Ice Cream1729.2 g80 mg
Mint Flavored Ice Cream and Chocolate Chips, Mint Chip1729.2 g75 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hiland Naturally Flavored Pecan Ice Cream and Real Pecan Pieces, Butter Pecan?

160 per 2/3 cup (87g) serving, and 184 per 100 g.

How much sodium is in Hiland Naturally Flavored Pecan Ice Cream and Real Pecan Pieces, Butter Pecan?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hiland Dairy Inc. submitted to USDA, last updated May 21, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov