Amy's · Pizza
No Cheese Roasted Vegetable Gluten Free Pizza with Shiitake Mushrooms, Red Onions & Fire Roasted Red Peppers
One pizza (170g) serving of No Cheese Roasted Vegetable Gluten Free Pizza with Shiitake Mushrooms, Red Onions & Fire Roasted Red Peppers by Amy's has 460 calories, 9g of sugars and 780mg of sodium, as submitted by Amy's Kitchen Inc. to USDA (FoodData Central 2365565, record updated Aug 31, 2022).
Values for the declared serving and per 100 g. FoodData Central 2365565, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amy's Kitchen Inc. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042272001774
- Category
- Pizza
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 93% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 31% of them.
Where the calories come from: 52% carbohydrate, 41% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.3 g | 2.6 g | 93% |
| Sodium | 459 mg | 518 mg | 31% |
| Protein | 4.7 g | 10.2 g | 1% |
| Calories | 271 | 240 | 88% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other mushrooms in this aisle
89 of the 3,416 pizza products are named mushrooms. Per 100 g their median is 220 calories, 455 mg of sodium and 9.4 g of protein; 45 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Truffle Mushroom Ricotta, Mozzarella, Mushrooms, Caramelized Onions & Flavored with Truffle Oil Square Pan Pizza FEEL GOOD FOOD | 365 mg | 230 |
| Farmer's Market Pizza with Kale, Mushrooms & Red Peppers, Farmer's Market LEAN CUISINE | 359 mg | 188 |
| Ancient Grain Pizza with Cheese and Mushrooms HY-VEE | 354 mg | 239 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mushrooms", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC ONIONS, ORGANIC RICE FLOUR, FILTERED WATER, ORGANIC RED ONIONS, ARTICHOKES, ORGANIC SUNFLOWER SEED MEAL, EXTRA VIRGIN OLIVE OIL, ORGANIC TAPIOCA STARCH, ORGANIC FIRE ROASTED RED BELL PEPPERS, ORGANIC POTATOES, ORGANIC AGAVE SYRUP, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST), ORGANIC MUSHROOMS, ORGANIC SHIITAKE MUSHROOMS, SEA SALT, ORGANIC TOMATO PUREE, ORGANIC CANE SUGAR, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, LEMON JUICE, ORGANIC GARLIC, YEAST, SUNFLOWER LECITHIN, BLACK PEPPER, SPICES.
The statement lists 24 ingredients at the top level, beginning with Organic Onions, Organic Rice Flour, Filtered Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 31, 2022), not the label on the shelf today.
Source: the ingredient statement Amy's Kitchen Inc. submitted to USDA (FoodData Central 2365565).
More Amy's pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheese & Pesto Pizza | 273 | 3.03 g | 515 mg |
| Italiano 4 Cheese Fontina, Provolone, Parmesan, Mozzarella Gluten Free Pizza | 268 | 2.68 g | 510 mg |
| Spinach Gluten Free Rice Crust Pizza | 265 | 3.79 g | 394 mg |
| Vegan Pesto & Roasted Artichoke Pizza | 265 | 1.77 g | 504 mg |
| Cheese Made with Organic Flour & Tomatoes Pizza | 261 | 2.84 g | 472 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Amy's No Cheese Roasted Vegetable Gluten Free Pizza with Shiitake Mushrooms, Red Onions & Fire Roasted Red Peppers?
460 per 1 pizza (170g) serving, and 271 per 100 g.
How much sodium is in Amy's No Cheese Roasted Vegetable Gluten Free Pizza with Shiitake Mushrooms, Red Onions & Fire Roasted Red Peppers?
780mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amy's Kitchen Inc. submitted to USDA, last updated Aug 31, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov