Amy's · Pizza
No Cheese Roasted Vegetable Pizza
A 1/3 pizza (113g) serving of No Cheese Roasted Vegetable Pizza by Amy's has 290 calories, 6g of sugars and 540mg of sodium, as submitted by Amy's Kitchen Inc. to USDA (FoodData Central 2673144, record updated Dec 12, 2022).
Values for the declared serving and per 100 g. FoodData Central 2673144, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amy's Kitchen Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042272001033
- Category
- Pizza
- Records
- 10 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 93% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 59% carbohydrate, 31% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.3 g | 2.6 g | 93% |
| Sodium | 478 mg | 518 mg | 37% |
| Protein | 6.2 g | 10.2 g | 4% |
| Calories | 257 | 240 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 1,196 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Vegetable Pizza EASTSIDE CAFE | 382 mg | 176 |
| Thin & Crispy Pizza, Margherita NEWMAN'S OWN | 382 mg | 211 |
| Veggie Pizza STARK RAVING | 382 mg | 212 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC UNBLEACHED WHEAT FLOUR, FILTERED WATER, ORGANIC ONIONS, ARTICHOKES, ORGANIC RED ONIONS, EXTRA VIRGIN OLIVE OIL, ORGANIC FIRE ROASTED RED BELL PEPPERS, ORGANIC SHIITAKE MUSHROOMS, ORGANIC AGAVE SYRUP, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST), SEA SALT, ORGANIC TOMATO PURE, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC CANE SUGAR, ORGANIC GARLIC, LEMON JUICE, YEAST, BLACK PEPPER, SPICES.
The statement lists 19 ingredients at the top level, beginning with Organic Unbleached Wheat Flour, Filtered Water, Organic Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 12, 2022), not the label on the shelf today.
Source: the ingredient statement Amy's Kitchen Inc. submitted to USDA (FoodData Central 2673144).
More Amy's pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vegan Pesto & Roasted Artichoke Veggie Crust Pizza | 257 | 3.47 g | 451 mg |
| Broccoli & Spinach with 3 Cheeses Pizza | 257 | 1.77 g | 504 mg |
| 4 Cheese Fontina, Provolone, Parmesan, Mozzarella Pizza | 257 | 2.65 g | 522 mg |
| Spinach Made with Organic Spinach & Tomatoes Pizza | 255 | 2.94 g | 191 mg |
| 3 Cheese Mozzarella, Chevre, Parmesan Cornmeal Crust Pizza | 255 | 4.38 g | 423 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Amy's No Cheese Roasted Vegetable Pizza?
290 per 1/3 pizza (113g) serving, and 257 per 100 g.
How much sodium is in Amy's No Cheese Roasted Vegetable Pizza?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amy's Kitchen Inc. submitted to USDA, last updated Dec 12, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov