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Oikos · Milk

Oikos Triple Zero Greek Yogurt Blended Nonfat Salted Caramel - 5.3 Oz

A 150.25g serving of Oikos Triple Zero Greek Yogurt Blended Nonfat Salted Caramel - 5.3 Oz has 90 calories, 6g of sugars and 125mg of sodium, as submitted by Oikos to USDA (FoodData Central 2756821, record updated Apr 23, 2026).

Nutrition Facts

Serving size150.25g
Amount per serving
Calories90
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 125mg5%
Total Carbohydrate 14g5%
Dietary Fiber 6g21%
Total Sugars 6g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Oikos submitted to USDA, for the declared 150.25g serving. USDA corrected this record after the April 30, 2026 release; these are the corrected values (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0036632008787
UPC
036632008787
Category
Milk
Records
12 under this UPC; this page shows the newest record of this barcode

USDA files it under milk; it is also ranked in the yogurt aisle.

How it compares with other milk

Per 100 g, it has more sugar than 18% of the 5,133 milk products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 48% carbohydrate, 0% fat and 52% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among milk: sugar per 100 g

Sugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 4 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 4 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 4 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 4 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 4 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 4 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 4 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 4 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Oikos Triple Zero Greek Yogurt Blended Nonfat Salted Caramel - 5.3 Oz against the 5,133 milk products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g5 g18%
Sodium83 mg56 mg69%
Protein10 g3.3 g87%
Calories606739%

Source: USDA FoodData Central branded foods, April 30, 2026 release; this product: USDA's corrected values, read from the FoodData Central API Sep 29, 2026; category statistics computed by GetFoodFacts from 5,133 products, one per barcode.

Other caramel in this aisle

59 of the 5,133 milk products are named caramel. Per 100 g their median is 150 calories, 102 mg of sodium and 3.3 g of protein; 21 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chobani Yogurt, Greek, Coconut Caramel Cookie Chobani66 mg133
Salted Caramel Flavored Nutrition Shake FA!RLIFE65 mg44
Cafe Caramel Protein-rich Shake ATKINS65 mg49

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramel", one per barcode.

What is in it

Ingredients (as submitted): Cultured Grade A Non Fat Milk, Chicory Root Fiber, Water, Contains Less than 1% of Fruit Juice and Vegetable Juice (for Color), Natural Flavors, Salt, Stevia Leaf Extract, Sodium Citrate, Malic Acid, Vitamin D3.

The statement lists 10 ingredients at the top level, beginning with Cultured Grade a Non Fat Milk, Chicory Root Fiber, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2026), not the label on the shelf today.

Source: the ingredient statement Oikos submitted to USDA (FoodData Central 2756821).

More Oikos milk

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Oikos Triple Zero Greek Yogurt Blended Nonfat Salted Caramel - 5.3 Oz?

90 per 150.25g serving, and 60 per 100 g.

How much sodium is in Oikos Triple Zero Greek Yogurt Blended Nonfat Salted Caramel - 5.3 Oz?

125mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Oikos submitted to USDA, last updated Apr 23, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov