Orti Di Calabria · Prepared Pasta and Pizza Sauces
Orti Di Calabria, Alfredo Sauce with Gorgonzola Cheese
A 1/2 cup (125g) serving of Orti Di Calabria, Alfredo Sauce with Gorgonzola Cheese has 350 calories, 2g of sugars and 510mg of sodium, as submitted by Saor S.Rl. to USDA (FoodData Central 2064693, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2064693, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Saor S.Rl. submitted to USDA, for the declared 125g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 033157000715
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 6% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 66% of them.
Where the calories come from: 3% carbohydrate, 83% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.6 g | 4.2 g | 6% |
| Sodium | 408 mg | 372 mg | 66% |
| Protein | 9.6 g | 1.6 g | 99% |
| Calories | 280 | 64 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other cheese in this aisle
177 of the 3,453 prepared pasta and pizza sauces products are named cheese. Per 100 g their median is 72 calories, 391 mg of sodium and 2.3 g of protein; 99 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Marinara Sauce with Real Romano Cheese LA ROMANELLA | 323 mg | 75 |
| Homemade 4 Cheese Sauce RAO'S | 320 mg | 64 |
| Homestyle Thick & Hearty Four Cheese Pasta Sauce RAGU | 312 mg | 70 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): DOUBLE CREAM, WATER, GORGONZOLA CHEESE, PECORINO CHEESE (EWE'S MILK, SEA SALT, RENNET), WHEY PROTEIN (MILK), GRANA PADANO CHEESE (COW'S MILK, SEA SALT, RENNET, PRESERVATIVE: LYSOZYME FROM EGG), GARLIC, ONION, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, SEA SALT, SUGAR, LACTIC ACID, BLACK PEPPER
The statement lists 14 ingredients at the top level, beginning with Double Cream, Water, Gorgonzola Cheese. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Saor S.Rl. submitted to USDA (FoodData Central 2064693).
More Orti Di Calabria prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Orti Di Calabria, Alfredo Sauce | 176 | 3.2 g | 256 mg |
| Amatirciana Sauce | 152 | 4 g | 432 mg |
| Pasta Sauce, Olive Pesto | 417 | 8.33 g | 400 mg |
| Bolognese Sauce | 128 | 4.8 g | 320 mg |
| Vodka Sauce | 128 | 4 g | 248 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Orti Di Calabria, Alfredo Sauce with Gorgonzola Cheese?
350 per 1/2 cup (125g) serving, and 280 per 100 g.
How much sodium is in Orti Di Calabria, Alfredo Sauce with Gorgonzola Cheese?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Saor S.Rl. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov