GetFoodFacts

Stonewall Kitchen · Cake, Cookie and Cupcake Mixes

Pancake & Waffle Mix, Blueberry

A 3 Tbsp (38g) serving of Pancake & Waffle Mix, Blueberry by Stonewall Kitchen has 130 calories, 8g of sugars and 370mg of sodium, as submitted by Stonewall Kitchen Ltd. to USDA (FoodData Central 1891476, record updated Jul 14, 2017).

Nutrition Facts

Serving size3 Tbsp (38g)
Amount per serving
Calories130
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 370mg16%
Total Carbohydrate 28g10%
Dietary Fiber 2g7%
Total Sugars 8g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Stonewall Kitchen Ltd. submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0711381325964
UPC
711381325964
Category
Cake, Cookie and Cupcake Mixes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cake, cookie and cupcake mixes

Per 100 g, it has more sugar than 33% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 83% of them.

Where the calories come from: 85% carbohydrate, 3% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cake, cookie and cupcake mixes: sugar per 100 g

Sugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 21 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 21 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 21 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 21 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 21 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 21 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 21 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 21 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pancake & Waffle Mix, Blueberry against the 3,243 cake, cookie and cupcake mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.1 g40 g33%
Sodium974 mg536 mg83%
Protein10.5 g5.3 g87%
Calories34237912%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.

Other waffle in this aisle

389 of the 3,243 cake, cookie and cupcake mixes products are named waffle. Per 100 g their median is 357 calories, 974 mg of sodium and 9.3 g of protein; 194 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pancake & Waffle Mix AWREY'S778 mg444
Whole Grain Protein Pancake & Waffle Mix BOB'S RED MILL778 mg378
Light & Fluffy Buttermilk Waffle Mix LORETTA776 mg367

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "waffle", one per barcode.

What is in it

Ingredients (as submitted): RICE FLOUR, BROWN RICE FLOUR, DEGERMINATED YELLOW CORN FLOUR, SWEETENED BLUEBERRIES, SOY FLOUR, CANE SUGAR (DRIED CANE SYRUP), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), UNTREATED SEA SALT, NATURAL VANILLA FLAVOR, CITRIC ACID, NATURAL BLUEBERRY FLAVOR, XANTHAN GUM.

The statement lists 12 ingredients at the top level, beginning with Rice Flour, Brown Rice Flour, Degerminated Yellow Corn Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Stonewall Kitchen Ltd. submitted to USDA (FoodData Central 1891476).

More Stonewall Kitchen cake, cookie and cupcake mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organic Honey Cornbread Mix34226.32 g1,079 mg
Savory Cornbread Mix34231.58 g842 mg
Stonewall Kitchen, Shortbread Mix, Chocolate & Vanilla34340 g129 mg
Farmhouse Pancake & Waffle Mix3402 g1,000 mg
Pumpkin Pancake & Waffle Mix3404 g980 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Stonewall Kitchen Pancake & Waffle Mix, Blueberry?

130 per 3 Tbsp (38g) serving, and 342 per 100 g.

How much sodium is in Stonewall Kitchen Pancake & Waffle Mix, Blueberry?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Stonewall Kitchen Ltd. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov