GetFoodFacts

Gopicnic · Lunch Snacks and Combinations

Peanut Butter & Grape Jelly

A 74g serving of Peanut Butter & Grape Jelly by Gopicnic has 320 calories, 23g of sugars and 290mg of sodium, as submitted by Sushi Trend Co., Inc. to USDA (FoodData Central 1912651, record updated Oct 5, 2018).

Nutrition Facts

Serving size74g
Amount per serving
Calories320
% Daily Value*
Total Fat 15g19%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 290mg13%
Total Carbohydrate 37g13%
Dietary Fiber 6g21%
Total Sugars 23g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sushi Trend Co., Inc. submitted to USDA, for the declared 74g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0810662021301
UPC
810662021301
Category
Lunch Snacks and Combinations
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other lunch snacks and combinations

Per 100 g, it has more sugar than 97% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 40% of them.

Where the calories come from: 48% carbohydrate, 43% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among lunch snacks and combinations: sugar per 100 g

Sugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 31 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 31 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 31 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 31 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 31 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 31 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 31 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 31 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 31 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Peanut Butter & Grape Jelly against the 846 lunch snacks and combinations products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars31.1 g7.4 g97%
Sodium392 mg442 mg40%
Protein9.5 g13 g37%
Calories43230192%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.

What is in it

Ingredients (as submitted): PEANUT BUTTER & CO PEANUT BUTTER: PEANUTS, DRIED CANE SYRUP, PALM FRUIT OIL, SALT. SMUCKER'S NATURAL CONCORD GRAPE JELLY: CONCORD GRAPES, SUGAR, FRUIT PECTIN, CITRIC ACID. LITTLE BREAD HEN HONEY WHEAT FLATBREAD CRACKERS: BUTTERMILK (CULTURED 1% MILK, SALT, SODIUM CITRATE) STONEGROUND WHOLE WHEAT FLOUR, UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EXPELLER PRESSED CANOLA OIL, EVAPORATED CANE JUICE, GRADE A AMBER HONEY, SEA SALT, BAKING SODA, KOSHER SALT. LUCY'S CHOCOLATE CHIP COOKIE: FLOUR BLEND (GLUTEN FREE OAT, GARBANZO, POTATO STARCH, TAPIOCA, SORGHUM AND FAVA FLOURS), ORGANIC CANE SUGAR, VEGAN CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, ANHYDROUS DEXTROSE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), SOY MILK, MOLASSES, SUSTAINABLE PALM FRUIT OIL, EXPELLER PRESSED CANOLA OIL, OLIVE OIL, FILTERED WATER, FLAVORING AND CITRIC ACID FROM NON-GMO CORN, SUNFLOWER LECITHIN, NON-DAIRY LACTIC ACID, BAKING POWDER, BAKING SODA, POTASSIUM BITARTRATE, VANILLA EXTRACT, SALT, XANTHAM GUM, CALCIUM CARBONATE, ANNATTO EXTRACT COLOR, CELLULOSE GUM.

The statement lists 34 ingredients at the top level, beginning with Peanut Butter & Co Peanut Butter: Peanuts, Dried Cane Syrup, Palm Fruit Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement Sushi Trend Co., Inc. submitted to USDA (FoodData Central 1912651).

More Gopicnic lunch snacks and combinations

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Creamy Vegetable Spread & Multi Grain Cracker3857.69 g654 mg
Gopicnic, Turkey Stick & Crunch35135.06 g364 mg
Balanced Lunch Kit, Honey, Turkey, Cheese34228.77 g767 mg
Creamy Garden Vegetable Dip33320.24 g893 mg
Edamame Kale Dip & Plantain Chips32523.33 g450 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Gopicnic Peanut Butter & Grape Jelly?

320 per 74g serving, and 432 per 100 g.

How much sodium is in Gopicnic Peanut Butter & Grape Jelly?

290mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sushi Trend Co., Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov