Captain Bob's · Frozen Fish and Seafood
Peeled, Deveined and Tail-on Raw Shrimp
A 4 oz (113g) serving of Peeled, Deveined and Tail-on Raw Shrimp by Captain Bob's has 70 calories, 0g of sugars and 750mg of sodium, as submitted by Lipari Foods Operating Company, LLC to USDA (FoodData Central 2368842, record updated Sep 6, 2022).
Values for the declared serving and per 100 g. FoodData Central 2368842, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lipari Foods Operating Company, LLC submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 094776222940
- Category
- Frozen Fish and Seafood
- Records
- 1 under this UPC
How it compares with other frozen fish and seafood
Per 100 g, none of the 3,374 frozen fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 91% of them.
Where the calories come from: 0% carbohydrate, 13% fat and 87% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 664 mg | 298 mg | 91% |
| Protein | 13.3 g | 16.1 g | 29% |
| Calories | 62 | 105 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.
Other peeled in this aisle
328 of the 3,374 frozen fish and seafood products are named peeled. Per 100 g their median is 73 calories, 389 mg of sodium and 16.1 g of protein; 291 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Peeled, Deveined, Tail-on Colossal Raw Shrimp C.P. Food Products, Inc. | 531 mg | 58 |
| Peeled, Deveined, Tail-on Small Cooked Shrimp ARCTIC SHORES | 518 mg | 71 |
| Peeled, Deveined with Tail On Colossal Cooked Shrimp FIRST STREET | 518 mg | 71 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peeled", one per barcode.
What is in it
Ingredients (as submitted): SHRIMP, SALT AND SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE FOR FLAVOR).
The statement lists 2 ingredients at the top level, beginning with Shrimp, Salt and Sodium Tripolyphosphate (to Retain Moisture For Flavor).. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2022), not the label on the shelf today.
Source: the ingredient statement Lipari Foods Operating Company, LLC submitted to USDA (FoodData Central 2368842).
More Captain Bob's frozen fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Wild Caught Whiting Fillets | 82 | 0 g | 59 mg |
| Tail-off Cooked Shrimp | 96 | 0 g | 224 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Captain Bob's Peeled, Deveined and Tail-on Raw Shrimp?
70 per 4 oz (113g) serving, and 62 per 100 g.
How much sodium is in Captain Bob's Peeled, Deveined and Tail-on Raw Shrimp?
750mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lipari Foods Operating Company, LLC submitted to USDA, last updated Sep 6, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov