Pepperidge Farm · Breads and Buns
Pepperidge Farm Whole Grain Thin Sliced Oatmeal Bread, 22 oz. Bag
A 52g serving of Pepperidge Farm Whole Grain Thin Sliced Oatmeal Bread, 22 oz. Bag has 130 calories, 4g of sugars and 140mg of sodium, as submitted by Pepperidge Farm Inc. to USDA (FoodData Central 2697721, record updated Jun 11, 2024).
Values for the declared serving and per 100 g. FoodData Central 2697721, available Jul 11, 2024; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pepperidge Farm Inc. submitted to USDA, for the declared 52g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 014100051268
- Category
- Breads and Buns
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 76% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 68% carbohydrate, 12% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.7 g | 4.7 g | 76% |
| Sodium | 269 mg | 464 mg | 6% |
| Protein | 13.5 g | 8.9 g | 94% |
| Calories | 250 | 267 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other bread in this aisle
4,638 of the 10,293 breads and buns products are named bread. Per 100 g their median is 263 calories, 464 mg of sodium and 8.9 g of protein; 259 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mandel Bread with Cranberries & Walnuts LILLY'S | 214 mg | 429 |
| Chocolate Mandel Bread OBERLANDER | 214 mg | 429 |
| Prophet's Pocket Bread, Prophet's Pocket FOOD FOR LIFE | 213 mg | 234 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bread", one per barcode.
What is in it
Ingredients (as submitted): MADE FROM: WHOLE WHEAT FLOUR, WATER, OATS, WHEAT GLUTEN, SUGAR, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF: HONEY, SALT, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, MONOGLYCERIDES, WHEY, SOY LECITHIN.CONTAINS: WHEAT, MILK, SOY.
The statement lists 16 ingredients at the top level, beginning with Made From: Whole Wheat Flour, Water, Oats. Its own allergen line reads: "Contains WHEAT, MILK, SOY". For allergies, read the package: this is the record USDA holds (updated Jun 11, 2024), not the label on the shelf today.
Source: the ingredient statement Pepperidge Farm Inc. submitted to USDA (FoodData Central 2697721).
More Pepperidge Farm breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Wholegrain Mini Bagels | 250 | 7.5 g | 300 mg |
| Jewish Rye Seeded Bread | 250 | 3.12 g | 625 mg |
| Pepperidge Farm Jewish Rye Soft Rye Bread, 16 oz. Bag | 250 | 3.12 g | 562 mg |
| Pepperidge Farm Jewish Pumpernickel Dark Pump Bread, 16 oz. Loaf | 250 | 3.12 g | 719 mg |
| Pepperidge Farm Jewish Rye Seedless Bread, 16 oz. Bag | 250 | 3.12 g | 688 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pepperidge Farm Whole Grain Thin Sliced Oatmeal Bread, 22 oz. Bag?
130 per 52g serving, and 250 per 100 g.
How much sodium is in Pepperidge Farm Whole Grain Thin Sliced Oatmeal Bread, 22 oz. Bag?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pepperidge Farm Inc. submitted to USDA, last updated Jun 11, 2024. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov