Hot Pockets · Frozen Appetizers and Hors D'oeuvres
Pepperoni Pizza with Reduced Fat Mozzarella Cheese in a Garlic Buttery Seasoned Crust Sandwiches
One piece (127g) serving of Pepperoni Pizza with Reduced Fat Mozzarella Cheese in a Garlic Buttery Seasoned Crust Sandwiches by Hot Pockets has 320 calories, 3g of sugars and 760mg of sodium, as submitted by Nestle USA Inc. to USDA (FoodData Central 2109159, record updated Dec 9, 2020).
Values for the declared serving and per 100 g. FoodData Central 2109159, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nestle USA Inc. submitted to USDA, for the declared 127g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 043695464016
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 61% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 70% of them.
Where the calories come from: 43% carbohydrate, 43% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 1.8 g | 61% |
| Sodium | 598 mg | 490 mg | 70% |
| Protein | 8.7 g | 10 g | 38% |
| Calories | 252 | 231 | 63% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other sandwiches in this aisle
233 of the 4,401 frozen appetizers and hors d'oeuvres products are named sandwiches. Per 100 g their median is 248 calories, 476 mg of sodium and 9.9 g of protein; 180 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Buffalo-style Chicken Mini Sandwiches Topco Associates, Inc. | 476 mg | 245 |
| Pretzel Melt Sandwiches, Egg, Bacon & Cheddar Cheese BETTER BAKERY | 476 mg | 286 |
| Mini Angus Cheeseburgers Beef Patty with Cheese On a Bun Sandwiches FAST FIXIN' | 473 mg | 302 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwiches", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID [TO PROTECT FLAVOR]), TOMATO PASTE, SHORTENING BLEND (SOYBEAN OIL AND PARTIALLY HYDROGENATED SOYBEAN OIL), 2% OR LESS OF SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL (WITH SOY LECITHIN), SEASONING (BREAD CRUMB [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], DEHYDRATED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, DEHYDRATED ONION, CORN MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR), YEAST, SALT, DOUGH CONDITIONER (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES), MODIFIED FOOD STARCH, SEASONING (GARLIC POWDER, SALT, SUGAR, DRIED ONION, SPICE, MALTODEXTRIN, SOYBEAN OIL, CITRIC ACID), SOY LECITHIN, SODIUM STEAROYL LACTYLATE, METHYLCELLULOSE, FLAVOR (MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVORS, DATEM, MEDIUM CHAIN TRIGLYCERIDES), ARTIFICIAL BUTTER FLAVOR (MALTODEXTRIN, ARTIFICIAL FLAVORS, MODIFIED CORN STARCH, MEDIUM CHAIN TRIGLYCERIDES), WHEY, SOY FLOUR, EGG WHITES.
The statement lists 22 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 9, 2020), not the label on the shelf today.
Source: the ingredient statement Nestle USA Inc. submitted to USDA (FoodData Central 2109159).
More Hot Pockets frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Meatballs & Mozzarella Cheese with Reduced Fat Mozzarella Cheese and Sauce in a Garlic Buttery Seasoned Crust Sandwiches | 252 | 2.36 g | 480 mg |
| Cheesy Beef Nacho Tender Beef with Reduced Fat Cheddar Cheese & Sauce in a Flaky Crust Snack Bites Sandwiches | 250 | 2.27 g | 386 mg |
| Bbq Recipe Chicken Shredded Dark Meat Chicken & Corn with a Tangy Bbq Sauce in a Cornbread Crust Sandwiches | 250 | 6.52 g | 370 mg |
| Pepperoni Pizza Pepperoni with Reduced Fat Mozzarella Cheese in a Flaky Crust Snack Bites Sandwiches | 250 | 2.27 g | 420 mg |
| Bbq Recipe Beef with Sweet & Tangy Bbq Sauce in a Crispy Buttery Crust Sandwiches | 250 | 7.5 g | 533 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hot Pockets Pepperoni Pizza with Reduced Fat Mozzarella Cheese in a Garlic Buttery Seasoned Crust Sandwiches?
320 per 1 piece (127g) serving, and 252 per 100 g.
How much sodium is in Hot Pockets Pepperoni Pizza with Reduced Fat Mozzarella Cheese in a Garlic Buttery Seasoned Crust Sandwiches?
760mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nestle USA Inc. submitted to USDA, last updated Dec 9, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov