Siren's Catch · Dips and Salsa
Pimento Shrimp Dip
A 1/4 cup (55g) serving of Pimento Shrimp Dip by Siren's Catch has 200 calories, 1g of sugars and 340mg of sodium, as submitted by Duke Sandwich Productions, Inc. to USDA (FoodData Central 2429485, record updated Sep 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 2429485, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Duke Sandwich Productions, Inc. submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856360005625
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 19% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 73% of them.
Where the calories come from: 2% carbohydrate, 84% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 3.3 g | 19% |
| Sodium | 618 mg | 474 mg | 73% |
| Protein | 12.7 g | 2.4 g | 99% |
| Calories | 364 | 107 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other shrimp in this aisle
21 of the 6,489 dips and salsa products are named shrimp. Per 100 g their median is 214 calories, 652 mg of sodium and 7.1 g of protein; 8 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Shrimp, Crab & Horseradish Spread SUPERIOR SELECT | 464 mg | 179 |
| Shrimp with Cocktail Sauce OCEAN LEGACY | 408 mg | 113 |
| Chef Jenn, Firecracker Shrimp Dip CHEF JENN | 393 mg | 286 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shrimp", one per barcode.
What is in it
Ingredients (as submitted): MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR], NATURAL FLAVORS), COOKED SHRIMP (SHRIMP, SALT), SHARP CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, POTATO STARCH, CORN STARCH, POWDERED CELLULOSE, NATAMYCIN [A NATURAL MOLD INHIBITOR]), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN [NATURAL MOLD INHIBITOR]), PIMENTOS, CONTAINS 2% OR LESS: JALAPENO (JALAPENO PEPPERS, WATER, VINEGAR, SALT), YELLOW ONION, MALTODEXTRIN, CULTURED DEXTROSE, EGG WHITE LYSOZYME, SODIUM DIACETATE, NISIN PREPARATION, POTASSIUM SORBATE (PRESERVATIVE), SHRIMP BASE (COOKED SHRIMP, FLAVOR [AUTOLYZED YEAST EXTRACT, CORN SYRUP SOLIDS, CITRIC ACID], BUTTER [SWEET CREAM, SALT], SUGAR, SHRIMP EXTRACT, DEHYDRATED POTATO, TOMATO PASTE, GARLIC POWDER, NATURAL BUTTER FLAVOR, LIPOLYZED BUTTER OIL, WATER, NONFAT MILK, SODIUM PHOSPHATES, ALPHA-TOCOPHEROL, DISODIUM INOSINATE, DISODIUM GUANYLATE, OLEORESIN PAPRIKA), LEMON JUICE, BLACK PEPPER, WHITE PEPPER, GUM ACACIA, XANTHAN GUM, CAYENNE PEPPER.
The statement lists 21 ingredients at the top level, beginning with Mayonnaise (soybean Oil, Water, Whole Eggs and Egg Yolks. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2018), not the label on the shelf today.
Source: the ingredient statement Duke Sandwich Productions, Inc. submitted to USDA (FoodData Central 2429485).
More Siren's Catch dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Buffalo Style Shrimp Dip | 182 | 3.64 g | 1,382 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Siren's Catch Pimento Shrimp Dip?
200 per 1/4 cup (55g) serving, and 364 per 100 g.
How much sodium is in Siren's Catch Pimento Shrimp Dip?
340mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Duke Sandwich Productions, Inc. submitted to USDA, last updated Sep 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov