GetFoodFacts

Mingsbings · Frozen Appetizers and Hors D'oeuvres

Plant-based Cheeseburger

One piece (128g) serving of Plant-based Cheeseburger by Mingsbings has 270 calories, less than 1g of sugars and 440mg of sodium, as submitted by Rollin' n Bowlin' LLC to USDA (FoodData Central 2551151, record updated Apr 18, 2023).

Nutrition Facts

Serving size1 piece (128g)
Amount per serving
Calories270
% Daily Value*
Total Fat 16g21%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 440mg19%
Total Carbohydrate 27g10%
Dietary Fiber 3g11%
Total Sugars <1g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 60mg5%
Iron 1.4mg8%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rollin' n Bowlin' LLC submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850022124044
UPC
850022124044
Category
Frozen Appetizers and Hors D'oeuvres
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, it has more sugar than 22% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 19% of them.

Where the calories come from: 38% carbohydrate, 51% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g

Sugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Plant-based Cheeseburger against the 4,401 frozen appetizers and hors d'oeuvres products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g1.8 g22%
Sodium344 mg490 mg19%
Protein6.3 g10 g17%
Calories21123136%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.

Other cheeseburger in this aisle

51 of the 4,401 frozen appetizers and hors d'oeuvres products are named cheeseburger. Per 100 g their median is 292 calories, 556 mg of sodium and 12.9 g of protein; 2 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheeseburger", one per barcode.

What is in it

Ingredients (as submitted): FILLING: PLANT-BASED GROUND BEEF SUBSTITUTE (WATER, SOY PROTEIN CONCENTRATE, EXPELLER PRESSED CANOLA OIL, REFINED COCONUT OIL, SOY FLOUR, ISOLATED SOY PROTEIN. CONTAINS LESS THAN 2% OF: YEAST EXTRACT [NATURAL FLAVOR], METHYLCELLULOSE, CULTURED DEXTROSE, CARAMEL COLOR, NATURAL FLAVORING (MEDIUM CHAIN TRIGLYCERIDES, SODIUM PHOSPHATE, SEAL SALT, GRILL AND SMOKE FLAVOR (SUNFLOWER OIL}], BEET JUICE POWDER [BEET JUICE EXTRACT, MALTODEXTRIN], RED COLOR [ANNATTO, GLYCERIN], CITRIC ACID), CHEDDAR STYLE SHREDS (WATER, COCONUT OIL, MODIFIED FOOD STARCH [POTATO & CORN], CORN STARCH, SEA SALT, CHEDDAR FLAVOR [VEGAN SOURCE], OLIVE EXTRACT, PAPRIKA EXTRACT & BETA CAROTENE [COLOR], VITAMIN B12), PLANT-BASED BEEF CRUMBLES SUBSTITUTE (WATER, SOY PROTEIN CONCENTRATE, EXPELLER PRESSED CANOLA OIL, YEAST EXTRACT [SALT], CARAMEL COLOR, WHITE DISTILLED VINEGAR, SEA SALT, SPICE FLAVORING [YEAST EXTRACT, ONION, GARLIC, GREEN CABBAGE, MUSHROOM, BLACK PEPPER, GINGER], XANTHAN GUM), ONION, CARMELIZED ONION (ONION, CANOLA OIL, ORGANIC VINEGAR, SALT, CITRIC ACID), COOKED RED QUINOA, TAMARI POWDER, SALT, BLACK PEPPER, NATURAL HICKORY SMOKE FLAVOR. WRAPPER: WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, SALT, XANTHAN GUM, SOYBEAN OIL, OIL BLEND (CANOLA, OLIVE).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2023), not the label on the shelf today.

Source: the ingredient statement Rollin' n Bowlin' LLC submitted to USDA (FoodData Central 2551151).

More Mingsbings frozen appetizers and hors d'oeuvres

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mingsbings Plant-based Cheeseburger?

270 per 1 piece (128g) serving, and 211 per 100 g.

How much sodium is in Mingsbings Plant-based Cheeseburger?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rollin' n Bowlin' LLC submitted to USDA, last updated Apr 18, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov