GetFoodFacts

Frick's · Sausages, Hotdogs and Brats

Polish Sausage

One link (91g) serving of Polish Sausage by Frick's has 220 calories, 1g of sugars and 720mg of sodium, as submitted by Frick's Meat Products Inc. to USDA (FoodData Central 2065695, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 link (91g)
Amount per serving
Calories220
% Daily Value*
Total Fat 20g26%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 720mg31%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Frick's Meat Products Inc. submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0049521161999
UPC
049521161999
Category
Sausages, Hotdogs and Brats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 43% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 44% of them.

Where the calories come from: 3% carbohydrate, 78% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Polish Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.1 g1.2 g43%
Sodium791 mg823 mg44%
Protein12.1 g15.3 g16%
Calories24228630%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausage in this aisle

2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,474 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mild Pork Sausage BUCKLEY FARMS632 mg421
Pork & Veal Sausage with Lemon and Parsley Brockwurst WEGMANS632 mg211
Blueberry Maple Breakfast Sausage Pork SADDLEBERK632 mg289

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): PORK, BEEF, WATER, POTATO STARCH, NATURAL FLAVORING, SALT, DEXTROSE, SODIUM CITRATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRATE, ENCASED IN NATURAL CASING.

The statement lists 12 ingredients at the top level, beginning with Pork, Beef, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Frick's Meat Products Inc. submitted to USDA (FoodData Central 2065695).

More Frick's sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Red Franks2421.1 g846 mg
Hardwood Smoked Gourmet Frankfurters2201.1 g1,044 mg
Red Hot Gourmet Frankfurters2201.1 g1,033 mg
Hickory Smoked Bacon Bratwurst2860 g1,011 mg
Smoked Bacon Hot Polish Sausage1871.1 g1,154 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Frick's Polish Sausage?

220 per 1 link (91g) serving, and 242 per 100 g.

How much sodium is in Frick's Polish Sausage?

720mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Frick's Meat Products Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov