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Guy Fieri · Sausages, Hotdogs and Brats

Pork Sausage, Sweet Pepper & Onion

One link (85g) serving of Pork Sausage, Sweet Pepper & Onion by Guy Fieri has 240 calories, 1g of sugars and 670mg of sodium, as submitted by Completely Fresh Foods, Inc to USDA (FoodData Central 1903616, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 link (85g)
Amount per serving
Calories240
% Daily Value*
Total Fat 20g26%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 670mg29%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 80mg6%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Completely Fresh Foods, Inc submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0811663021147
UPC
811663021147
Category
Sausages, Hotdogs and Brats
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 45% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 43% of them.

Where the calories come from: 2% carbohydrate, 76% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pork Sausage, Sweet Pepper & Onion against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g1.2 g45%
Sodium788 mg823 mg43%
Protein15.3 g15.3 g49%
Calories28228648%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausage in this aisle

2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,448 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mild Italian Sausages JOHNSONVILLE630 mg300
Mild Italian Sausage FESTIVAL FOODS629 mg271
Cotija Cheese & Fire-roasted Poblano Smoked Beef Sausage, Cotija Cheese & Fire-roasted Poblano AIDELLS629 mg300

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): PORK, WATER, MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT & ENZYMES), SEASONING (SALT, SEASONING, PAPRIKA & ORANGE PEEL), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CULTURES, SALT & ENZYMES), PARSLEY, SODIUM PHOSPHATE & SODIUM NITRITE.

The statement lists 7 ingredients at the top level, beginning with Pork, Water, Mozzarella Cheese (part Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Completely Fresh Foods, Inc submitted to USDA (FoodData Central 1903616).

More Guy Fieri sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cajun Pork Sausage with Rice2711.18 g1,035 mg
Green Chile Sausage, Cheddar, Smoked2711.18 g812 mg
Fully Cooked Smoked Italian Style Sausage2711.18 g824 mg
Korean Recipe Bbq Seasoned Sausage3181.18 g824 mg
Fully Cooked & Smoked Sausage, Habanero & Brown Sugar3183.53 g824 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Guy Fieri Pork Sausage, Sweet Pepper & Onion?

240 per 1 link (85g) serving, and 282 per 100 g.

How much sodium is in Guy Fieri Pork Sausage, Sweet Pepper & Onion?

670mg per serving (29% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Completely Fresh Foods, Inc submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov