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Guy Fieri nutrition facts USDA's branded food database lists 33 Guy Fieri products from TRZ Marketing in 10 categories; the most are sausages, hotdogs and brats (10). Of the 33 with a measured place in their category, 15 have less sugar per 100 g than the category's median and 20 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Guy Fieri against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Guy Fieri products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Baby Back Pork Ribs Bacon, Sausages and Ribs 207 14.3 g (99%) 364 mg (2%) Burn Baby Burn Salsa, 7 Pepper Dips and Salsa 36 3.6 g (59%) 286 mg (14%) Chipotle Salsa Dips and Salsa 89 3.6 g (59%) 375 mg (26%) Guy Fieri Green & Mean Salsa Verde, 16 Oz Dips and Salsa 36 0 g (0%) 500 mg (52%) Old Skool Cocktail Sauce Dips and Salsa 83 20.0 g (95%) 1,050 mg (97%) Cheesy Chicken Enchilada Seasoned Pulled Chicken Layered with Enchilada Sauce, Cheese and Tortilla Strips Bowl Frozen Dinners and Entrees 195 1.0 g (20%) 0 mg (0%) Bacon & Cheddar Cheese Beef Patties Frozen Patties and Burgers 278 8.6 g (99%) 278 mg (33%) Habanero Mustard Wine Sauce Ketchup, Mustard, BBQ and Cheese Sauce 67 6.7 g (25%) 867 mg (44%) Kansas City Smoky & Sweet Barbeque Sauce Ketchup, Mustard, BBQ and Cheese Sauce 161 32.1 g (77%) 964 mg (55%) Korean Bbq Wing Sauce Ketchup, Mustard, BBQ and Cheese Sauce 150 16.7 g (38%) 900 mg (46%) Pacific Rim Asian Bbq & Work Sauce Ketchup, Mustard, BBQ and Cheese Sauce 143 28.6 g (71%) 1,393 mg (75%) Parmesan Garlic Wing Sauce Ketchup, Mustard, BBQ and Cheese Sauce 267 3.3 g (20%) 1,133 mg (66%) Smoky & Sweet Apple Barbecue Sauce Ketchup, Mustard, BBQ and Cheese Sauce 156 31.3 g (76%) 281 mg (6%) Steak Sauce 1824 Ketchup, Mustard, BBQ and Cheese Sauce 88 17.6 g (41%) 882 mg (45%) Sweet & Spicy Sriracha Barbecue Sauce Ketchup, Mustard, BBQ and Cheese Sauce 125 25.0 g (65%) 688 mg (28%) Original Salsa Oriental, Mexican and Ethnic Sauces 54 3.6 g (29%) 375 mg (12%) Sweet & Sticky Bourbon Brown Sugar Barbeque Sauce Oriental, Mexican and Ethnic Sauces 143 28.6 g (81%) 482 mg (20%) Sweet & Tangy Root Beer Barbeque Sauce Other Cooking Sauces 143 32.1 g (84%) 464 mg (63%) Guy Fieri, Green Pepper Pepperoni Pasta Sauce Prepared Pasta and Pizza Sauces 80 6.4 g (83%) 376 mg (54%) Guy Fieri, Pasta Sauce Prepared Pasta and Pizza Sauces 40 4.8 g (57%) 288 mg (20%) Guy Fieri, Pasta Sauce, Pepperoni Marinara Prepared Pasta and Pizza Sauces 72 5.6 g (73%) 352 mg (38%) Guy Fieri, Spicy Tomato Pasta Sauce Prepared Pasta and Pizza Sauces 64 4.8 g (57%) 264 mg (16%) Cajun Pork Sausage with Rice Sausages, Hotdogs and Brats 271 1.2 g (45%) 1,035 mg (82%) Chicken Apple & Gouda Sausage Sausages, Hotdogs and Brats 200 8.2 g (99%) 376 mg (1%) Fully Cooked & Smoked Sausage, Habanero & Brown Sugar Sausages, Hotdogs and Brats 318 3.5 g (89%) 824 mg (50%) Fully Cooked Smoked Italian Style Sausage Sausages, Hotdogs and Brats 271 1.2 g (45%) 824 mg (50%) Fully Cooked Tequila Lime Chicken Sausage with Garlic, Tequila and Bell Peppers Sausages, Hotdogs and Brats 153 1.2 g (45%) 953 mg (73%) Green Chile Sausage, Cheddar, Smoked Sausages, Hotdogs and Brats 271 1.2 g (45%) 812 mg (47%) Korean Recipe Bbq Seasoned Sausage Sausages, Hotdogs and Brats 318 1.2 g (45%) 824 mg (50%) Pork Sausage, Mozzarella & Parmesan Sausages, Hotdogs and Brats 282 1.2 g (45%) 788 mg (43%) Pork Sausage, Sweet Pepper & Onion Sausages, Hotdogs and Brats 282 1.2 g (45%) 788 mg (43%) Smoked Fajita Seasoned Chicken Sausage Sausages, Hotdogs and Brats 129 1.2 g (45%) 1,153 mg (90%) Carolina No. 6 Mop & Slop Barbeque Sauce & Marinade Seasoning Mixes, Salts, Marinades and Tenderizers 54 10.7 g (59%) 643 mg (12%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov