Evol. · Frozen Dinners and Entrees
Portabella & Goat Cheese Ravioli Raviolis Stuffed with Portabella Mushrooms, Goat Cheese and Romano & Ricotta Cheeses - All Combined with Crimini Mushrooms, Spinach and An Insanely Tasty Creamy Basil Sauce
A 1/2 bag (255g) serving of Portabella & Goat Cheese Ravioli Raviolis Stuffed with Portabella Mushrooms, Goat Cheese and Romano & Ricotta Cheeses - All Combined with Crimini Mushrooms, Spinach and An Insanely Tasty Creamy Basil Sauce by Evol. has 430 calories, 4g of sugars and 710mg of sodium, as submitted by Pinnacle Foods Group LLC to USDA (FoodData Central 2629280, record updated Jun 6, 2023).
Values for the declared serving and per 100 g. FoodData Central 2629280, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pinnacle Foods Group LLC submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 891627007899
- Category
- Frozen Dinners and Entrees
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 38% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 38% carbohydrate, 47% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.6 g | 1.9 g | 38% |
| Sodium | 278 mg | 296 mg | 43% |
| Protein | 5.9 g | 6.5 g | 39% |
| Calories | 169 | 133 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other mushrooms in this aisle
101 of the 4,995 frozen dinners and entrees products are named mushrooms. Per 100 g their median is 118 calories, 301 mg of sodium and 5.7 g of protein; 38 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gourmet Risotto with Portobello Mushrooms in a Creamy Parmesan Sauce, Portobello Mushroom Risotto INDULGENCE | 220 mg | 122 |
| Blend of Linguine Pasta, Broccoli, Red Bell Peppers, Mushrooms and a Creamy Alfredo Sauce with Shrimp, Scallops and Imitation Crab, Seafood Medley GOURMET DINING | 220 mg | 115 |
| Supercharged Sesame Chicken All Natural* White Meat Chicken with Shiitake Mushrooms, Carrots, Broccoli, Red Peppers, Edamame, Sesame Seeds, Walnuts & Chia Seeds in a Sesame Ginger Sauce Over a Cauliflower & Brown Rice Active Blend, Supercharged Sesame Chi KRAFT HEINZ SAUCES & FROZEN | 204 mg | 92 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mushrooms", one per barcode.
What is in it
Ingredients (as submitted): MUSHROOM AND CHEESE RAVIOLI (DURUM WHEAT FLOUR, WATER, PORTABELLA MUSHROOMS, GOAT CHEESE [GOAT MILK, CHEESE CULTURES, RENNET, SALT], ROMANO CHEESE [CULTURED MILK, SALT, ENZYMES], EGGS, RICOTTA CHEESE [WHEY, MILK, DISTILLED VINEGAR, CARRAGEENAN, SHALLOTS, GARLIC, SPICES, BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], CORN STARCH, SEA SALT), WATER, CRIMINI MUSHROOMS, HEAVY CREAM (CREAM, MILK), SPINACH, PESTO* (BASIL*, CANOLA OIL*, WATER, PARMESAN CHEESE (MILK*, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED GARLIC*, SALT), PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ONIONS, UNSALTED BUTTER (CREAM, NATURAL FLAVORINGS), WHITE WINE, EXTRA VIRGIN OLIVE OIL, CORN STARCH, LEMON JUICE CONCENTRATE, ROMANO CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR, BASIL, GARLIC, SEA SALT, ONION POWDER, SPICE.
The statement lists 1 ingredient at the top level, beginning with Mushroom and Cheese Ravioli (durum Wheat Flour, Water, Portabella Mushrooms. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 6, 2023), not the label on the shelf today.
Source: the ingredient statement Pinnacle Foods Group LLC submitted to USDA (FoodData Central 2629280).
More Evol. frozen dinners and entrees
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Evol. Portabella & Goat Cheese Ravioli Raviolis Stuffed with Portabella Mushrooms, Goat Cheese and Romano & Ricotta Cheeses - All Combined with Crimini Mushrooms, Spinach and An Insanely Tasty Creamy Basil Sauce?
430 per 1/2 bag (255g) serving, and 169 per 100 g.
How much sodium is in Evol. Portabella & Goat Cheese Ravioli Raviolis Stuffed with Portabella Mushrooms, Goat Cheese and Romano & Ricotta Cheeses - All Combined with Crimini Mushrooms, Spinach and An Insanely Tasty Creamy Basil Sauce?
710mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pinnacle Foods Group LLC submitted to USDA, last updated Jun 6, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov