Fresh Foods Market · Other Soups
Potato & Cheddar with Bacon
One cup (245g) serving of Potato & Cheddar with Bacon by Fresh Foods Market has 190 calories, 2g of sugars and 520mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 2068137, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2068137, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072036951526
- Category
- Other Soups
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other soups
Per 100 g, it has more sugar than 12% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 19% of them.
Where the calories come from: 45% carbohydrate, 41% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 2.2 g | 12% |
| Sodium | 212 mg | 339 mg | 19% |
| Protein | 2.9 g | 3.7 g | 37% |
| Calories | 78 | 99 | 40% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other bacon in this aisle
32 of the 2,840 other soups products are named bacon. Per 100 g their median is 101 calories, 360 mg of sodium and 3.5 g of protein; 1 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.
What is in it
Ingredients (as submitted): POTATOES, CHICKEN STOCK (WATER, CHICKEN BASE [CHICKEN BROTH POWDER, POTASSIUM CHLORIDE, SALT, YEAST EXTRACT, SPICE EXTRACTS, SUNFLOWER OIL]), LIGHT CREAM, WATER, ONIONS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]). CONTAINS 2% OR LESS OF: BACON (PORK, WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), CHEDDAR CHEESE FLAVOR (MALTODEXTRIN, WHEY SOLIDS, NATURAL CHEESE FLAVOR, SALT, YEAST EXTRACT), CHIVES, SEASONING (YEAST EXTRACT, MALTODEXTRIN, SALT), CORN STARCH, SEA SALT AND SPICES.
The statement lists 11 ingredients at the top level, beginning with Potatoes, Chicken Stock (water, Chicken Base [chicken Broth Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 2068137).
More Fresh Foods Market other soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheesy Chicken Enchilada Soup with White Chicken Meat | 78 | 1.22 g | 384 mg |
| Fresh Foods Market, Wild Mushroom Bisque | 78 | 0.82 g | 335 mg |
| New England Style Clam Chowder | 73 | 0.82 g | 306 mg |
| Fresh Foods Market, Mediterranean Style Lentil Seasonal Soup | 73 | 2.45 g | 261 mg |
| Fresh Foods Market, Moroccan Lentil Soup with Chick Peas | 69 | 2.04 g | 347 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Fresh Foods Market Potato & Cheddar with Bacon?
190 per 1 cup (245g) serving, and 78 per 100 g.
How much sodium is in Fresh Foods Market Potato & Cheddar with Bacon?
520mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harris-Teeter Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov