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Tippin's · Other Soups

Premium Homestyle Beef Steak Soup

One cup (245g) serving of Premium Homestyle Beef Steak Soup by Tippin's has 180 calories, 2g of sugars and 940mg of sodium, as submitted by Tippin's Restaurants Inc. to USDA (FoodData Central 2090455, record updated Sep 8, 2019).

Nutrition Facts

Serving size1 cup (245g)
Amount per serving
Calories180
% Daily Value*
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 940mg41%
Total Carbohydrate 10g4%
Dietary Fiber <1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 16g32%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tippin's Restaurants Inc. submitted to USDA, for the declared 245g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.

0680816130780
UPC
680816130780
Category
Other Soups
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 12% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 56% of them.

Where the calories come from: 23% carbohydrate, 41% fat and 36% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Premium Homestyle Beef Steak Soup against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g2.2 g12%
Sodium384 mg339 mg56%
Protein6.5 g3.7 g67%
Calories739938%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other soup in this aisle

2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 1,244 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tortilla Soup COOKWELL & COMPANY307 mg28
Chicken Noodle Soup AMERICAN KITCHEN TO GO306 mg53
Tomato Soup GARDEN FRESH GOURMET306 mg98

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): WATER, BEEF [CONTAINS UP TO 10% SOLUTION OF WATER, BEEF MARINADE: SODIUM PHOSPHATE, SALT, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED SOY PROTEIN, SALT, CARAMEL COLOR, MALTODEXTRIN, MONOSODIUM GLUTAMATE, PARTIALLY HYDROGENATED SOYBEAN OIL), DEXTROSE, ONION POWDER, SPICE, GARLIC POWDER, SPICE EXTRACTIVE, AND NO MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING], TOMATOES [TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE], ONIONS, BUTTER, WHEAT FLOUR, CARROTS, GREEN BEANS, BEEF SOUP BASE [BEEF, SALT, FLAVOR (HYDROLYZED CORN GLUTEN, WHEAT GLUTEN AND SOY PROTEIN), MALTODEXTRIN, SUGAR, BEEF BROTH, DEXTROSE, HYDROLYZED SOY PROTEIN, ONION POWDER, SOYBEAN OIL, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID], CELERY, CORN, MODIFIED FOOD STARCH, CARAMEL COLOR, KITCHEN BOUQUET [CARAMEL COLOR, VEGETABLE BASE (WATER, CARROTS, ONIONS, CELERY, PARSNIPS, TURNIPS, SALT, PARSLEY, SPICES), SODIUM BENZOATE], SEASONED SALT [SALT, SUGAR, SPICES, ONION, CORN STARCH, GARLIC, TRICALCIUM PHOSPHATE (FREE FLOW AGENT), PAPRIKA OLOERESIN (AS COLOR), AND SPICE EXTRACTIVE], SALT, BLACK PEPPER.

The statement lists 17 ingredients at the top level, beginning with Water, Beef [contains Up To 10% Solution of Water, Beef Marinade: Sodium Phosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2019), not the label on the shelf today.

Source: the ingredient statement Tippin's Restaurants Inc. submitted to USDA (FoodData Central 2090455).

More Tippin's other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Roasted Garlic Tomato Soup651.22 g122 mg
Soup, Baked Potato820.82 g331 mg
Spicy Pumpkin Soup454.49 g35 mg
Chicken Fiesta Soup450.82 g339 mg
Broccoli Cheese Soup1022.45 g412 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tippin's Premium Homestyle Beef Steak Soup?

180 per 1 cup (245g) serving, and 73 per 100 g.

How much sodium is in Tippin's Premium Homestyle Beef Steak Soup?

940mg per serving (41% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tippin's Restaurants Inc. submitted to USDA, last updated Sep 8, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov