GetFoodFacts

Ginger Evans · Puddings and Custards

Pudding Snacks, Chocolate

One cup (92g) serving of Pudding Snacks, Chocolate by Ginger Evans has 70 calories, 0g of sugars and 95mg of sodium, as submitted by The Moran Group Incorporated to USDA (FoodData Central 1944095, record updated Mar 11, 2018).

Nutrition Facts

Serving size1 cup (92g)
Amount per serving
Calories70
% Daily Value*
Total Fat 3g4%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 95mg4%
Total Carbohydrate 14g5%
Dietary Fiber 2g7%
Total Sugars 0g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 100mg8%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Moran Group Incorporated submitted to USDA, for the declared 92g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0051933290754
UPC
051933290754
Category
Puddings and Custards
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other puddings and custards

Per 100 g, none of the 1,118 puddings and custards products in USDA's branded database has less sugar, and it has more sodium than 20% of them.

Where the calories come from: 64% carbohydrate, 31% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among puddings and custards: sugar per 100 g

Sugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pudding Snacks, Chocolate against the 1,118 puddings and custards products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g17 g0%
Sodium103 mg148 mg20%
Protein1.1 g1.1 g46%
Calories761883%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.

Other pudding in this aisle

915 of the 1,118 puddings and custards products are named pudding. Per 100 g their median is 142 calories, 156 mg of sodium and 1.1 g of protein; 140 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vanilla Pudding SQUEEZE IT82 mg94
Soyummi, Dark Chocolate Pudding SOYUMMI80 mg110
Cake Batter Strawberry Royale Creamy Cake Batter Inspired Pudding Over a Sweet Strawberry Puree Decadent Desserts THE CHEESECAKE FACTORY80 mg160

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pudding", one per barcode.

What is in it

Ingredients (as submitted): WATER, MODIFIED CORN STARCH, SORBITOL, MALTITOL, NONFAT MILK*, COCOA (PROCESSED WITH ALKALI), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, PARTIALLY HYDROGENATED PALM OIL, SUNFLOWER OIL, PARTIALLY HYDROGENATED SOYBEAN OIL), LESS THAN 2% OF: CALCIUM CARBONATE, SALT, MILK PROTEIN ISOLATE, SODIUM STEAROYL LACTYLATE, CARRAGEENAN, ARTIFICIAL FLAVOR, SUCRALOSE, ACESULFAME POTASSIUM.

The statement lists 15 ingredients at the top level, beginning with Water, Modified Corn Starch, Sorbitol. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.

Source: the ingredient statement The Moran Group Incorporated submitted to USDA (FoodData Central 1944095).

More Ginger Evans puddings and custards

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pudding Snacks, Totally Tapioca12014.13 g136 mg
Pudding Snacks, Butterscotch Bliss12015.22 g152 mg
Pudding Snacks, Chocolate Delight13015.22 g141 mg
Sugar Free Instant Pudding, Vanilla3000 g4,400 mg
Chocolate Instant Pudding & Pie Filling35771.43 g1,571 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ginger Evans Pudding Snacks, Chocolate?

70 per 1 cup (92g) serving, and 76 per 100 g.

How much sodium is in Ginger Evans Pudding Snacks, Chocolate?

95mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Moran Group Incorporated submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov