GetFoodFacts

Ginger Evans · Puddings and Custards

Sugar Free Instant Pudding, Vanilla

A 1/2 cup (10g) serving of Sugar Free Instant Pudding, Vanilla by Ginger Evans has 30 calories, 0g of sugars and 440mg of sodium, as submitted by The Moran Group Incorporated to USDA (FoodData Central 1856183, record updated Mar 11, 2018).

Nutrition Facts

Serving size1/2 cup (10g)
Amount per serving
Calories30
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 440mg19%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Moran Group Incorporated submitted to USDA, for the declared 10g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0051933023208
UPC
051933023208
Category
Puddings and Custards
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other puddings and custards

Per 100 g, none of the 1,118 puddings and custards products in USDA's branded database has less sugar, and it has more sodium than 98% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among puddings and custards: sugar per 100 g

Sugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sugar Free Instant Pudding, Vanilla against the 1,118 puddings and custards products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g17 g0%
Sodium4,400 mg148 mg98%
Protein0 g1.1 g0%
Calories30018859%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.

Other pudding in this aisle

915 of the 1,118 puddings and custards products are named pudding. Per 100 g their median is 142 calories, 156 mg of sodium and 1.1 g of protein; 892 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Instant Pudding & Pie Filling, Butterscotch KROGER3,429 mg357
Vanilla Sugar Free Instant Reduced Calorie Pudding & Pie Filling ROYAL3,417 mg333
Chocolate Sugar Free Instant Reduced Calorie Pudding & Pie Filling JELL-O2,900 mg300

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pudding", one per barcode.

What is in it

Ingredients (as submitted): MODIFIED TAPIOCA STARCH, MALTODEXTRIN, TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, CONTAINS 2% OR LESS OF SALT, MICROCRYSTALLINE CELLULOSE, TITANIUM DIOXIDE (FOR COLOR), XANTHAN GUM, MONO- AND DIGLYCERIDES, ASPARTAME* (SWEETENER), ACESULFAME POTASSIUM (SWEETENER), ARTIFICIAL FLAVORING, NONFAT MILK, YELLOW 5, YELLOW 6.

The statement lists 15 ingredients at the top level, beginning with Modified Tapioca Starch, Maltodextrin, Tetrasodium Pyrophosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.

Source: the ingredient statement The Moran Group Incorporated submitted to USDA (FoodData Central 1856183).

More Ginger Evans puddings and custards

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chocolate Instant Pudding & Pie Filling35771.43 g1,571 mg
Instant Pudding, Lemon37583.33 g1,083 mg
Instant Pudding, Banana37579.17 g1,333 mg
Pudding Snacks, Chocolate Delight13015.22 g141 mg
Pudding Snacks, Totally Tapioca12014.13 g136 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ginger Evans Sugar Free Instant Pudding, Vanilla?

30 per 1/2 cup (10g) serving, and 300 per 100 g.

How much sodium is in Ginger Evans Sugar Free Instant Pudding, Vanilla?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Moran Group Incorporated submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov