Marketside · Breads and Buns
Raisin Walnut
One "" slice (48g) serving of Raisin Walnut by Marketside has 140 calories, 7g of sugars and 220mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2080679, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2080679, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 48g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 681131139106
- Category
- Breads and Buns
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 94% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 46% of them.
Where the calories come from: 71% carbohydrate, 18% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14.6 g | 4.7 g | 94% |
| Sodium | 458 mg | 464 mg | 46% |
| Protein | 8.3 g | 8.9 g | 37% |
| Calories | 292 | 267 | 78% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other walnut in this aisle
30 of the 10,293 breads and buns products are named walnut. Per 100 g their median is 298 calories, 375 mg of sodium and 8.3 g of protein; 23 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cranberry Walnut Bread WENDEL'S SPECIALTY BREADS | 341 mg | 243 |
| Cranberry-walnut Bread, Cranberry-walnut JOHANN'S BAKERY | 339 mg | 157 |
| Brunch Banana Walnut Bread THE ORIGINAL YAHOO! BAKING CO | 302 mg | 358 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "walnut", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, FOLIC ACID, ENZYME), WATER, RAISINS, WALNUTS, RYE FLOUR, SEMOLINA, WHEAT GLUTEN, YEAST, SALT, SUGAR, VEGETABLE OIL (CANOLA AND/OR SOYBEAN), ENZYMES, PEA FIBER, LACTIC ACID.
The statement lists 14 ingredients at the top level, beginning with Enriched Wheat Flour (flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2080679).
More Marketside breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bread, Cheddar Cheese | 298 | 1.75 g | 561 mg |
| Pumpernickel Boule | 286 | 3.57 g | 536 mg |
| Brioche Slider Rolls | 300 | 10 g | 425 mg |
| Naan Flatbreads, Original | 300 | 2 g | 820 mg |
| Marbled Chocolate Brioche | 300 | 18 g | 300 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marketside Raisin Walnut?
140 per 1 "" slice (48g) serving, and 292 per 100 g.
How much sodium is in Marketside Raisin Walnut?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov