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Maruchan · Other Soups

Ramen Noodles, Cheddar Cheese

A 1/2 container, per container about (47g) serving of Ramen Noodles, Cheddar Cheese by Maruchan has 220 calories, 4g of sugars and 1000mg of sodium, as submitted by Nissin Foods USA Co Inc to USDA (FoodData Central 1858429, record updated Jul 3, 2018).

Nutrition Facts

Serving size1/2 container, per container about (47g)
Amount per serving
Calories220
% Daily Value*
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1000mg43%
Total Carbohydrate 28g10%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 40mg3%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nissin Foods USA Co Inc submitted to USDA, for the declared 47g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070662096215
UPC
070662096215
Category
Other Soups
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 86% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 50% carbohydrate, 41% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 9 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 9 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 9 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 9 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 9 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 9 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 9 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 9 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ramen Noodles, Cheddar Cheese against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.5 g2.2 g86%
Sodium2,128 mg339 mg81%
Protein10.6 g3.7 g80%
Calories4689999%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other noodles in this aisle

77 of the 2,840 other soups products are named noodles. Per 100 g their median is 360 calories, 1,447 mg of sodium and 8.8 g of protein; 62 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Nissin, Bowl Noodles, Ramen Noodle Soup with Shrimp, Hot & Spicy NISSIN1,652 mg478
Brown Rice Noodles, Creamy Coconut STAR ANISE FOODS1,481 mg407
K-army Stew Style Noodle Soup with Chili Beans Ramyun Noodles with Soup Mix, K-army Stew Style NONGSHIM1,474 mg439

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodles", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SALT DRIED CABBAGE FLAKE, DRIED CARROT FLAKE, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, BETA CAROTENE COLOR, CALCIUM SILICATE, CITRIC ACID, CONCENTRATED CHICKEN STOCK, DEXTROSE DISODIUM GUANYLATE, DISODIUM INOSINATE, DRIED CORN DRIED CORN PROTEIN SHIITAKE MUSHROOM EGG WHITE, GARLIC POWDER, HYDROLYZED SOY PROTEIN CORN PROTEIN, HYDROLYZED LACTOSE, MALTODEXTRIN, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVOR, ONION POWDER, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, POWDERED CHICKEN, RENDERED CHICKEN FAT, SODIUM ALGINATE SODIUM CARBONATE, SODIUM PHOSPHATE, SODIUM TRIPOLYPHOSPHATE, SOY LECITHIN, SOYBEAN SPICE AND COLOR, SUGAR, TBHQ (PRESERVATIVE, ), TEXTURED SOY PROTEIN, WHEAT YELLOW 5.

The statement lists 32 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 3, 2018), not the label on the shelf today.

Source: the ingredient statement Nissin Foods USA Co Inc submitted to USDA (FoodData Central 1858429).

More Maruchan other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Taste of Asia Sukiyaki Ramen, Beef46213.46 g1,923 mg
Beef Flavor Instant Lunch Ramen Noodle Soup4594.92 g1,393 mg
Chicken Ramen Noodle Soup4594.92 g1,230 mg
Spicy Chicken Flavor Wonton Soup45814.46 g2,771 mg
Spicy Miso Flavor Ramen Noodle Soup Bowl4584.17 g1 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Maruchan Ramen Noodles, Cheddar Cheese ?

220 per 1/2 container, per container about (47g) serving, and 468 per 100 g.

How much sodium is in Maruchan Ramen Noodles, Cheddar Cheese ?

1000mg per serving (43% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nissin Foods USA Co Inc submitted to USDA, last updated Jul 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov