Love the Wild · Frozen Fish and Seafood
Red Trout Flaky Mild Fish with Chopped Garlic, Basil, Herbs, Kale, and a Kiss of White Wine Seafood Kit, Red Trout with Salsa Verde
One fillet with sauce (150g) serving of Red Trout Flaky Mild Fish with Chopped Garlic, Basil, Herbs, Kale, and a Kiss of White Wine Seafood Kit, Red Trout with Salsa Verde by Love the Wild has 300 calories, 0g of sugars and 280mg of sodium, as submitted by Motion Analytics Corporation to USDA (FoodData Central 2473836, record updated Apr 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2473836, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Motion Analytics Corporation submitted to USDA, for the declared 150g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850068006069
- Category
- Frozen Fish and Seafood
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen fish and seafood
Per 100 g, none of the 3,374 frozen fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 34% of them.
Where the calories come from: 3% carbohydrate, 64% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 187 mg | 298 mg | 34% |
| Protein | 15.3 g | 16.1 g | 46% |
| Calories | 200 | 105 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.
What is in it
Ingredients (as submitted): RED TROUT, WHITE WINE, OLIVE OIL, ONION, PARSLEY, WINE VINEGAR, GARLIC, KALE, BASIL, SALT, PEPPER
The statement lists 11 ingredients at the top level, beginning with Red Trout, White Wine, Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.
Source: the ingredient statement Motion Analytics Corporation submitted to USDA (FoodData Central 2473836).
More Love the Wild frozen fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Salmon Buttery Pink Fish with Stone Ground Mustard, Maple Syrup, Garlic, and a Kiss of Paprika Seafood Kit | 173 | 6.67 g | 87 mg |
| Catfish with Cajun Creme | 112 | 1.46 g | 117 mg |
| Shrimp Plump White Shrimp with Creamy Tomato, Paprika, and a Kiss of Cayenne Pepper Seafood Kit, Shrimp with Cajun Creme | 107 | 2 g | 253 mg |
| Barramundi Buttery White Fish with Mango, Citrus, Garlic, and a Kiss of Sriracha Seafood Kit | 107 | 2.67 g | 193 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Love the Wild Red Trout Flaky Mild Fish with Chopped Garlic, Basil, Herbs, Kale, and a Kiss of White Wine Seafood Kit, Red Trout with Salsa Verde?
300 per 1 fillet with sauce (150g) serving, and 200 per 100 g.
How much sodium is in Love the Wild Red Trout Flaky Mild Fish with Chopped Garlic, Basil, Herbs, Kale, and a Kiss of White Wine Seafood Kit, Red Trout with Salsa Verde?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Motion Analytics Corporation submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov