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Wegmans · Frozen Dinners and Entrees

Santa Fe-style Don't Be Chicken Plant-based Burrito, Santa Fe-style

One burrito (170g) serving of Santa Fe-style Don't Be Chicken Plant-based Burrito, Santa Fe-style by Wegmans has 360 calories, 4g of sugars and 430mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2553102, record updated Apr 10, 2023).

Nutrition Facts

Serving size1 burrito (170g)
Amount per serving
Calories360
% Daily Value*
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 430mg19%
Total Carbohydrate 50g18%
Dietary Fiber 4g15%
Total Sugars 4g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 80mg6%
Iron 3.6mg20%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
7789051758
Category
Frozen Dinners and Entrees
Records
1 under this UPC

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 61% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 33% of them.

Where the calories come from: 55% carbohydrate, 32% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Santa Fe-style Don't Be Chicken Plant-based Burrito, Santa Fe-style against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.4 g1.9 g61%
Sodium253 mg296 mg33%
Protein6.5 g6.5 g50%
Calories21213387%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other burrito in this aisle

335 of the 4,995 frozen dinners and entrees products are named burrito. Per 100 g their median is 204 calories, 347 mg of sodium and 8 g of protein; 52 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Organic Unwrapped Grilled Chicken Burrito Bowl O ORGANICS202 mg101
Burrito, Shredded Beef GLUTENFREEDA195 mg221
Chicken & Mango Salsa Burritos EL MONTEREY195 mg172

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burrito", one per barcode.

What is in it

Ingredients (as submitted): TORTILLA (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], COCONUT OIL, SUGAR, CONTAINS 2% OR LESS OF EACH: LEAVENING [MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH], SEA SALT, MONO AND DIGLYCERIDES, CELLULOSE, MALTODEXTRIN, YEAST), CHIK'N (WATER, SOY PROTEIN CONCENTRATE, SOYBEAN OIL, WHEAT GLUTEN, SEASONING [YEAST EXTRACT, SALT, NATURAL FLAVORS, CITRIC ACID], ISOLATED SOY PROTEIN, MODIFIED CELLULOSE, YEAST EXTRACT, SALT), MOZZARELLA-STYLE SHRED (WATER, COCONUT OIL, MODIFIED FOOD STARCH [POTATO AND CORN], CORN STARCH, SEA SALT, NATURAL FLAVOR, OLIVE EXTRACT, BETA CAROTENE [COLOR], VITAMIN B12), COOKED BROWN RICE (WATER, BROWN RICE), COOKED BLACK BEANS (WATER, BLACK BEANS), SALSA VERDE (TOMATILLOS, JALAPENOS, WATER, GREEN PEPPERS, SALT, SUGAR, GARLIC, CUMIN), GREEN PEPPERS.

The statement lists 7 ingredients at the top level, beginning with Tortilla (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2023), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2553102).

More Wegmans frozen dinners and entrees

Questions about this product

How many calories are in Wegmans Santa Fe-style Don't Be Chicken Plant-based Burrito, Santa Fe-style?

360 per 1 burrito (170g) serving, and 212 per 100 g.

How much sodium is in Wegmans Santa Fe-style Don't Be Chicken Plant-based Burrito, Santa Fe-style?

430mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Apr 10, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov