Red Cactus · Dips and Salsa
Santo Guacamole Flavored Dip
A 2 Tbsp (31g) serving of Santo Guacamole Flavored Dip by Red Cactus has 40 calories, 1g of sugars and 180mg of sodium, as submitted by Red Cactus-Usa, Inc. to USDA (FoodData Central 2057485, record updated Nov 2, 2018).
Values for the declared serving and per 100 g. FoodData Central 2057485, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Red Cactus-Usa, Inc. submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 733590888887
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 28% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 38% carbohydrate, 53% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 3.3 g | 28% |
| Sodium | 581 mg | 474 mg | 68% |
| Protein | 3.2 g | 2.4 g | 55% |
| Calories | 129 | 107 | 54% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other guacamole in this aisle
372 of the 6,489 dips and salsa products are named guacamole. Per 100 g their median is 150 calories, 424 mg of sodium and 2 g of protein; 333 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Black Bean Guacamole Roasted Vegetable HANNAH | 464 mg | 214 |
| Traditional Chunky Guacamole GOOD FOODS | 464 mg | 125 |
| Mild Guacamole FRESH PAK INC. | 460 mg | 90 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "guacamole", one per barcode.
What is in it
Ingredients (as submitted): WATER, CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), CANOLA OIL, FOOD STARCH MODIFIED, CORN SYRUP SOLIDS, 2% OR LESS OF THE FOLLOWING: WHEY PROTEIN CONCENTRATE, SALT, DEHYDRATED ONIONS, SUGAR, NATURAL AND ARTIFICIAL FLAVORS WITH EXTRACTIVES OF PAPRIKA, GLUCONO DELTA LACTONE, SORGHUM SYRUP, MALTODEXTRIN, SOY SAUCE [WATER, HYDROLYZED SOY PROTEIN, CORN SYRUP, SALT, CARAMEL COLOR, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE)], GARLIC POWDER, MONOSODIUM GLUTAMATE, SODIUM ACID PYROPHOSPHATE, DATEM, DEHYDRATED RED BELL PEPPERS, DEHYDRATED GREEN BELL PEPPERS, SPICES, LACTIC ACID, XANTHAN GUM, LOCUST BEAN GUM, DEHYDRATED JALAPENO PEPPERS, CITRIC ACID, SOYBEAN OIL, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), JALAPENO PEPPER POWDER, LIME JUICE SOLIDS, CONCENTRATED LEMON JUICE, FD&C YELLOW # 5, FD&C BLUE # 1.
The statement lists 33 ingredients at the top level, beginning with Water, Crushed Tomatoes (water, Concentrated Crushed Tomatoes). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2018), not the label on the shelf today.
Source: the ingredient statement Red Cactus-Usa, Inc. submitted to USDA (FoodData Central 2057485).
More Red Cactus dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mexican Bean Dip | 83 | 2.78 g | 556 mg |
| Mild America's Sweet Salsa | 67 | 13.33 g | 267 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Red Cactus Santo Guacamole Flavored Dip?
40 per 2 Tbsp (31g) serving, and 129 per 100 g.
How much sodium is in Red Cactus Santo Guacamole Flavored Dip?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Red Cactus-Usa, Inc. submitted to USDA, last updated Nov 2, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov