Hy-vee · Frozen Breakfast Sandwiches, Biscuits and Meals
Sausage, Egg & Cheese Muffins Sandwiches, Sausage
One sandwich (131g) serving of Sausage, Egg & Cheese Muffins Sandwiches, Sausage by Hy-vee has 370 calories, less than 1g of sugars and 760mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2075684, record updated Apr 20, 2020).
Values for the declared serving and per 100 g. FoodData Central 2075684, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 131g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 075450132823
- Category
- Frozen Breakfast Sandwiches, Biscuits and Meals
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen breakfast sandwiches, biscuits and meals
Per 100 g, it has more sugar than 9% of the 892 frozen breakfast sandwiches, biscuits and meals products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 30% carbohydrate, 55% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen breakfast sandwiches, biscuits and meals: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 2 g | 9% |
| Sodium | 580 mg | 484 mg | 68% |
| Protein | 10.7 g | 9.5 g | 69% |
| Calories | 282 | 224 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 892 products, one per barcode.
Other sausage in this aisle
431 of the 892 frozen breakfast sandwiches, biscuits and meals products are named sausage. Per 100 g their median is 254 calories, 544 mg of sodium and 9.5 g of protein; 253 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sausage, Egg & Cheese Breakfast Mini Bagels, Sausage ORE-IDA | 461 mg | 213 |
| Sausage, Egg & Cheese Croissant Sandwiches, Sausage JIMMY DEAN | 461 mg | 320 |
| Waffle Breakfast Pork and Turkey & a Maple Flavored Dipping Sauce Fully Cooked Sausage Links BANQUET | 460 mg | 233 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): ENGLISH MUFFIN (ENRICHED WHEAT FLOUR [WHEAT FLOUR ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, WHITE CORN MEAL, WHITE CORN FLOUR, SALT, VINEGAR, SOYBEAN OIL, DEXTROSE, SUGAR, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, CALCIUM PROPIONATE [PRESERVATIVE], POTATO STARCH, POTASSIUM SORBATE [PRESERVATIVE], YEAST FOOD [MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE], MALTED BARLEY FLOUR, AND CORNSTARCH), SAUSAGE PATTY (PORK, WATER, SALT, SPICES, DEXTROSE, SUGAR), EGG PATTY (WHOLE EGGS, WHEY, SOYBEAN OIL, NONFAT MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, AND NATURAL BUTTER FLAVOR), PASTEURIZED PROCESS AMERICAN CHEESE (MILK, WATER, CHEESE CULTURE, CREAM, SALT, SODIUM CITRATE, POTASSIUM CITRATE, SODIUM PYROPHOSPHATE, SORBIC ACID (PRESERVATIVE), SODIUM PHOSPHATE, CITRIC ACID, COLOR ADDED, SOY LECITHIN, ENZYMES).
The statement lists 4 ingredients at the top level, beginning with English Muffin (enriched Wheat Flour [wheat Flour Enriched with Niacin, Ferrous Sulfate, Thiamine. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 20, 2020), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2075684).
More Hy-vee frozen breakfast sandwiches, biscuits and meals
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bacon, Egg and Cheese Biscuits Sandwiches, Bacon | 282 | 4.85 g | 602 mg |
| Whole Wheat Bagels Sandwichs, Turkey Sausage, Egg White and Cheese | 258 | 5.3 g | 331 mg |
| Original Pancake & Sausage On a Stick | 254 | 9.86 g | 479 mg |
| Sausage, Egg & Cheese Biscuits Sandwiches, Sausage | 321 | 0.76 g | 832 mg |
| Sausage, Egg & Cheese Croissants Sandwiches, Sausage | 336 | 3.2 g | 528 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hy-vee Sausage, Egg & Cheese Muffins Sandwiches, Sausage?
370 per 1 sandwich (131g) serving, and 282 per 100 g.
How much sodium is in Hy-vee Sausage, Egg & Cheese Muffins Sandwiches, Sausage?
760mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Apr 20, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov