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Shoprite · Vegetable and Lentil Mixes

Shoprite, Au Gratin Potatoes with Cheese Sauce

A 2/3 cup (29g) serving of Shoprite, Au Gratin Potatoes with Cheese Sauce has 110 calories, 3g of sugars and 580mg of sodium, as submitted by Wakefern Food Corporation to USDA (FoodData Central 2014109, record updated Jul 6, 2018).

Nutrition Facts

Serving size2/3 cup (29g)
Amount per serving
Calories110
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 580mg25%
Total Carbohydrate 22g8%
Dietary Fiber <1g4%
Total Sugars 3g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wakefern Food Corporation submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041190019373
UPC
041190019373
Category
Vegetable and Lentil Mixes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetable and lentil mixes

Per 100 g, it has more sugar than 96% of the 1,544 vegetable and lentil mixes products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 81% carbohydrate, 8% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among vegetable and lentil mixes: sugar per 100 g

Sugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 10 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 10 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 10 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 10 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 10 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 10 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 10 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 10 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Shoprite, Au Gratin Potatoes with Cheese Sauce against the 1,544 vegetable and lentil mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10.3 g2.9 g96%
Sodium2,000 mg20 mg91%
Protein10.3 g20 g28%
Calories37934190%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,544 products, one per barcode.

Other sauce in this aisle

46 of the 1,544 vegetable and lentil mixes products are named sauce. Per 100 g their median is 357 calories, 2,036 mg of sodium and 7.1 g of protein; 19 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Roasted Garlic in a Creamy Roasted Garlic Sauce Sliced Potatoes BETTY CROCKER1,407 mg370
Homestyle Casserole with Rich & Creamy Scalloped Sauce IDAHOAN1,393 mg357
Cheesy Mashed Potatoes with a Creamy Cheese Sauce VELVEETA1,054 mg321

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): POTATOES*, WHEY (FROM MILK), SALT, ENRICHED WHEAT FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, CHEDDAR AND BLUE CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DEXTROSE, NONFAT DRY MILK, WHEAT STARCH, ONION*, PARTIALLY HYDROGENATED SOYBEAN OIL, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), GARLIC*, MONO-AND DIGLYCERIDES, CITRIC ACID, DISODIUM PHOSPHATE, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), SODIUM HEXAMETAPHOSPHATE, YELLOW 5, AND YELLOW 6.

The statement lists 21 ingredients at the top level, beginning with Potatoes*, Whey (from Milk), Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 6, 2018), not the label on the shelf today.

Source: the ingredient statement Wakefern Food Corporation submitted to USDA (FoodData Central 2014109).

More Shoprite vegetable and lentil mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Lentils with Seasoning3710 g343 mg
Shoprite, Instant Mashed Potatoes3640 g91 mg
Organic, Navy Beans3432.86 g0 mg
Black Beans with Seasoning Onion, Garlic, Chili Pepper & Other Spices Seasoning Packet3432.86 g1,200 mg
Green Split Peas2862.86 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Shoprite, Au Gratin Potatoes with Cheese Sauce?

110 per 2/3 cup (29g) serving, and 379 per 100 g.

How much sodium is in Shoprite, Au Gratin Potatoes with Cheese Sauce?

580mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wakefern Food Corporation submitted to USDA, last updated Jul 6, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov