Yum Cha · Frozen Dinners and Entrees
Shrimp Fried Rice
One cup (227g) serving of Shrimp Fried Rice by Yum Cha has 240 calories, 12g of sugars and 620mg of sodium, as submitted by CB FOODS INC to USDA (FoodData Central 1917599, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1917599, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CB FOODS INC submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 851209003145
- Category
- Frozen Dinners and Entrees
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 91% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 83% carbohydrate, 2% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.3 g | 1.9 g | 91% |
| Sodium | 273 mg | 296 mg | 41% |
| Protein | 4 g | 6.5 g | 12% |
| Calories | 106 | 133 | 21% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other rice in this aisle
842 of the 4,995 frozen dinners and entrees products are named rice. Per 100 g their median is 120 calories, 263 mg of sodium and 5.7 g of protein; 459 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fire Grilled Steak + Guac with Black Beans, White Rice, Red & Green Bell Peppers, Roasted Corn and Cheddar Cheese - All Topped with An Insanely Tasty Cilantro Lime Pesto EVOL. | 218 mg | 165 |
| Spicy Beef Teriyaki Tender Braised Beef with Vegetables Served On Top of Riced Cauliflower with a Sweet & Spicy Teriyaki Sauce Power Bowls HEALTHY CHOICE | 218 mg | 65 |
| Blend of White Rice, Carrots, Broccoli, Baby Cob Corn and a Gourmet Orange Sauce with White Chicken Meat GOURMET DINING | 217 mg | 116 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.
What is in it
Ingredients (as submitted): COOKED WHITE RICE (WATER, WHITE RICE), STIR FRY SAUCE (WATER, SUGAR, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE], MODIFIED FOOD STARCH, DISTILLED VINEGAR, CARAMEL COLOR, CITRIC ACID, DEHYDRATED GINGER, DEHYDRATED ONION, BLACK PEPPER), PEAS, CARROTS, ONION, RAW SHRIMP, (SALT, SODIUM TRIPOLYPHOSPHATE, SODIUM METABISULFITE(AS PRESERVATIVE).
The statement lists 7 ingredients at the top level, beginning with Cooked White Rice (water, White Rice), Stir Fry Sauce (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement CB FOODS INC submitted to USDA (FoodData Central 1917599).
Questions about this product
How many calories are in Yum Cha Shrimp Fried Rice?
240 per 1 cup (227g) serving, and 106 per 100 g.
How much sodium is in Yum Cha Shrimp Fried Rice?
620mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CB FOODS INC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov