Authentic Asia · Frozen Dinners and Entrees
Shrimp Wonton Hand-wrapped Ramen with Yu Choy
A 103g serving of Shrimp Wonton Hand-wrapped Ramen with Yu Choy by Authentic Asia has 130 calories, less than 1g of sugars and 540mg of sodium, as submitted by C.P. Food Products, Inc. to USDA (FoodData Central 2666828, record updated Oct 10, 2023).
Values for the declared serving and per 100 g. FoodData Central 2666828, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that C.P. Food Products, Inc. submitted to USDA, for the declared 103g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 780526512569
- Category
- Frozen Dinners and Entrees
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 19% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 67% carbohydrate, 11% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1 g | 1.9 g | 19% |
| Sodium | 524 mg | 296 mg | 92% |
| Protein | 6.8 g | 6.5 g | 56% |
| Calories | 126 | 133 | 43% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
What is in it
Ingredients (as submitted): SOUP (WATER, SUGAR, MALTODEXTRIN, SALT, BAKERS YEAS EXTRACT, FRIED GARLIC (GARLIC, SOYBEAN OIL), ONION POWDER, SPRING ONION, GARLIC POWDER, SOYBEAN, PALM OIL, SILICON DIOXIDE, POTASSIUM PHOSPHATE MONOBASIC), RAMEN NOODLES (WHEAT FLOUR, WATER COLORED WITH FRUIT JUICE (PUMPKIN), WHEAT GLUTEN, SALT, SODIUM CARBONATE, POTASSIUM CARBONATE, GUAR GUM, DISODIUM PHOSPHATE, SODIUM PYROPHOSPHATE, SODIUM HEXAMETAPHOSPHATE, XANTHAN GUM), SHRIMP WONTON (WHITELEG SHRIMP (LITOPENAEUS VANNAMEI), WATER, WHEAT FLOUR, SESAME OIL, TAPIOCA STARCH, MODIFIED TAPIOCA STARCH, SUGAR, SODIUM CARBONATE, WHEAT GLUTEN, SALT, WHITE PEPPER POWDER), YU CHOY
The statement lists 4 ingredients at the top level, beginning with Soup (water, Sugar, Maltodextrin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 10, 2023), not the label on the shelf today.
Source: the ingredient statement C.P. Food Products, Inc. submitted to USDA (FoodData Central 2666828).
More Authentic Asia frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Grilled Beef in a Sweet and Spicy Sauce with Udon Noodles, Broccoli, Yellow Peppers, and Carrots, Korean Inspired Beef | 117 | 7.77 g | 392 mg |
| Shrimp Wonton Soup with Noodles | 101 | 1.55 g | 589 mg |
| Chicken Pad Thai Roasted White Meat Chicken in a Sweet and Tangy Sauce with Rice Noodles, Bean Sprouts, Egg, and Carrots | 166 | 7.42 g | 424 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Authentic Asia Shrimp Wonton Hand-wrapped Ramen with Yu Choy?
130 per 103g serving, and 126 per 100 g.
How much sodium is in Authentic Asia Shrimp Wonton Hand-wrapped Ramen with Yu Choy?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record C.P. Food Products, Inc. submitted to USDA, last updated Oct 10, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov