GetFoodFacts

Wegmans · Pickles, Olives, Peppers and Relishes

Sliced Kalamata Olives

A 2 Tbsp (15g) serving of Sliced Kalamata Olives by Wegmans has 45 calories and 190mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2412954, record updated Nov 15, 2022).

Nutrition Facts

Serving size2 Tbsp (15g)
Amount per serving
Calories45
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0g2%
Trans Fat not declared
Cholesterol not declared
Sodium 190mg8%
Total Carbohydrate 1g0%
Dietary Fiber 1g4%
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
7789051876
Category
Pickles, Olives, Peppers and Relishes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 77% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Where the calories come from: 9% carbohydrate, 91% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Sliced Kalamata Olives against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,267 mg750 mg77%
Protein0 g0 g0%
Calories30010795%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other olives in this aisle

1,791 of the 9,108 pickles, olives, peppers and relishes products are named olives. Per 100 g their median is 167 calories, 1,412 mg of sodium and 0 g of protein; 702 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Large Black Pitted Olives ROUSES MARKETS1,000 mg200
Tomolives, Pickled Green Tomatoes HADDON HOUSE1,000 mg36
Roland, Mount Pelion Black Olives ROLAND1,000 mg188

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olives", one per barcode.

What is in it

Ingredients (as submitted): KALAMATA OLIVES, WATER, RED WINE VINEGAR, SEA SALT, GRAPE MUST.

The statement lists 5 ingredients at the top level, beginning with Kalamata Olives, Water, Red Wine Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 15, 2022), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2412954).

More Wegmans pickles, olives, peppers and relishes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Sliced Kalamata Olives?

45 per 2 Tbsp (15g) serving, and 300 per 100 g.

How much sodium is in Wegmans Sliced Kalamata Olives?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Nov 15, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov